Doudian Yuzhuangcun traffic light is 200 meters east.

Steamed bowl is a special traditional snack of Zhashui.

According to legend, it was invented by Sun Simiao, a famous doctor in the Tang Dynasty.

Pound angelica and cinnamon into powder in a stone mortar, cut wild boar, wild lamb, and bear meat into pieces, put them into small black bowls, put them into the basket together with yellow flowers, fungus, dried bamboo shoots, mushrooms, radishes, tofu, etc., and put them in the cage.

, steam slowly over low heat.

In just a few seconds, bowls of crystal clear, soft and smooth slivers of meat fill the shop, filled with fragrant aromas and blown by the wind.

The delicacies, which are thin but not woody, fat but not greasy, not only satisfy the appetites of the poor and sick victims, but also cure the diseases they contracted during the migration. In particular, the unspeakable hiddenness of many women has also been eradicated.

It turns out that Angelica sinensis has the effects of nourishing blood and activating blood circulation, regulating menstruation and relieving pain, moistening the intestines and laxative; it is used for treating blood deficiency and chlorosis, dizziness and palpitations, amenorrhea and dysmenorrhea, deficiency and cold abdominal pain, intestinal dryness and constipation, rheumatism and paralysis, injuries from falls, and carbuncle and ulcers.

treat.