Other traditional cuisines

Sesame cakes, fried dough sticks and leek boxes, jiaozi steamed dumplings, steamed bread cut into packages.

Rice balls, egg cakes, preserved eggs, salted duck eggs and soybean milk.

Porridge white rice oil rice glutinous rice braised pork rice

Fried rice with egg sweet potato porridge Wonton Noodles Daoxiao Noodles spicy noodles

Zhajiang Noodles, duck noodles, eel noodles, oolong noodles, pickled mustard tuber noodles, shredded pork, oyster noodles, fine noodles, rice noodles, fried rice noodles and winter noodles.

Palace Pill Soup Egg Flower Soup Clam Soup Mulberry Soup Laver Soup

Hot and sour soup wonton soup pork intestines soup pork slices soup Huazhi soup

Ai Yu Tanghulu Shoutao Hemp Twist

Twin Tofu Juice Sugarcane Juice Plum Juice Carambola Juice Grass Tea Oyster Fried Stinky Tofu Oil Tofu Spicy Tofu Shrimp Ball Spring Roll Egg Roll

Bowl cake rice cake red bean cake mung bean cake glutinous rice cake

Radish cake taro cake crystal jiaozi meatball dried bean curd

Danggui yabarang hotpot