Fried fritters with green vegetables and edible oil strips with rapeseed and mushrooms are delicious, delicious and rich in taste. Its method is very simple, and it can be done in 5 minutes. When cooking, the fried dough sticks should be cooked last, because the fried dough sticks themselves are cooked, and they are not delicious after being fried for a long time. Here is a detailed introduction to the skills of frying fried dough sticks with green vegetables.

Tutorial of Fried Fried Fried Fried Fried Fried Fries with Green Vegetables;

1. Wash rape and cut into 2 sections; Wash and slice mushrooms; Cut the fritters into sections for later use.

2. Heat the wok, pour in 4 tablespoons of oil. When the oil temperature is 50% hot, add chopped green onion and garlic and a little spiced powder to saute.

3. Pour in the mushroom slices and stir fry until soft. Then pour in the rape. Add salt. Add oyster sauce and stir-fry for about 10 second until the rape is soft.

4. Then add chicken essence to taste and stir well.

5. Finally, add the fritters and stir well.