Formula of grilled fish sauce:

Ingredients:

5 kg of rapeseed oil, 3 kg of salad oil, 3 g of pepper, 2 g of Rhizoma Kaempferiae, 1 g of angelica dahurica, 2 g of galangal, 2 g of aniseed, 2 g of cardamom, 1 g of clove, 5 g of fennel, 1 g of citronella and 5 g of fragrant leaves.

Method:

1. To make grilled fish sauce, rapeseed oil is very important. First, you should cook rapeseed oil.

2. After rapeseed oil is cooked, add salad oil and other ingredients.

3. Stir all the ingredients evenly, cook with low fire, and take out the pot for half an hour.

Extended information

Spicy grilled fish method:

Ingredients: Carassius auratus, pickled peppers, leeks, salt, monosodium glutamate, dried Chili noodles, cumin, cooking oil and onion

Operation:

1. Chop pickled peppers and leeks, put them into the belly of Carassius auratus, and smear salt, monosodium glutamate, dried Chili noodles and leeks on both sides of Carassius auratus.

Baidu encyclopedia: spicy grilled fish