1. Stewed with Onion
Onion-wrapped juniper is a traditional snack with unique flavor in Hangzhou. The preparation method of this dish is very simple, that is, the shallots and fried dough sticks are wrapped in spring rolls or flour cakes, and the cold fried juniper is roasted in a hot pot. [[bai]] The roasted fried juniper and onion segments are involved in the spring cakes mixed with sweet noodle sauce, and then an iron plate is used.
2. Piarchuan
Piarchuan is a famous noodle soup in Hangzhou. This dish has a history of hundreds of years in Hangzhou. The main ingredients are noodles, shredded pork and bamboo shoots. It looks like a bowl of ordinary pasta. It tastes very delicious and the noodles taste very strong. This dish was first created by Kuiyuan Pavilion, an old shop in Hangzhou. It is characterized by the delicacy of snow vegetables and bamboo shoots, which makes diners have endless aftertaste after eating it. Pian Erchuan is one of the favorite daily snacks of Hangzhou residents with moderate price.
3. Wu Shan shortbread
Wu Shan shortbread is one of the top ten snacks in Zhejiang, and it is a famous specialty in Hangzhou, named after it is mainly produced in urban Wu Shan. Its production method is also relatively easy. Add a proper amount of white sugar to the flour and fry it until it is crispy and delicious, sweet but not greasy, and it tastes very good. For hundreds of years, anyone who climbs Wushan Mountain takes a taste of Wu Shan shortbread as a pleasure.
4. Dingsheng Cake in Southern Song Dynasty
Dingsheng Cake in Southern Song Dynasty, as its name implies, is a dessert. Its color is reddish, soft, fragrant and delicious, sweet but not greasy, and the price of this snack is very cheap. It is worth mentioning that it also has the effects of health care in spring and postoperative care. Legend has it that in the Southern Song Dynasty, Suzhou people made it specially for the Han Jiajun in Han Shizhong to go out to inspire soldiers. The word "Ding Sheng" was on the cake, and then it was called "Ding Sheng Cake".
5. Zhiwei Xiaolongzi
Zhiwei Xiaolongzi is a traditional snack of Zhiweiguan, one of the top ten catering brands in China. Its stuffed buns are also filled with ingredients such as aspic, which is rich in taste, delicious and juicy. You can try many flavors and the price is not expensive.
6. King of Hemp Ball
King of Hemp Ball is a traditional snack in Hangzhou, Zhejiang Province. It is still very common in many areas, and it is called sesame ball in many areas. The shiny sesame seeds of Hemp Ball King, shaped like balloons, are bright in color, thin and light-transmitting, crisp and delicious, and have a sweet taste. As soon as they come up, people can't put them down. They are one of the top ten gourmet snacks in Hangzhou, and the price is also very affordable.
7. Fried eel noodles with shrimps
Fried eel noodles with shrimps is a famous traditional noodle in Kuiyuan Pavilion, a century-old shop in Hangzhou. It is made of refined white flour, boned eel and fresh river shrimps, which are cooked in many sequential ways, such as "frying in plain oil, frying in meat oil and pouring in sesame oil". It has the characteristics of smooth noodles, white shrimps and crispy eel. This pasta is also a favorite food of many locals. The soup is very delicious and the eel meat is tender and smooth. It is one of the top ten must-eat foods in Hangzhou.
8. The first package in the world
The first package in the world is a special traditional snack in Hangzhou. Its main ingredients are eggs, wheat flour and barbecued pork sauce, etc., and the method is relatively simple. The finished product is beautiful and attractive in color, soft in taste and rich in aroma. This snack is also a favorite of many local people.
9. Hangzhou Cat's Ear
Hangzhou Cat's Ear is also a relatively traditional snack in Hangzhou. Although its name is called Cat's Ear, it is actually a pasta, but its shape is more individual, so it is named after the cat's ear, and its taste is very delicious. Cat ears are very similar to Italian macaroni made in the shape of shells. It is said that this Italian product was made by Kyle Polo who learned to pinch cat ears from China, copied them when he went back, and then produced them by machines.
1. Sweet-scented osmanthus sugar rice cake
Sweet-scented osmanthus sugar rice cake is famous in Nanjing, Jiangsu Province, but this snack has also captured the hearts of many diners in Hangzhou. It tastes very good, sweet but not greasy, and the sweet-scented osmanthus is rich in aroma, nutritional value and spleen-strengthening effect.