What are the special foods?
1. Sydney is a harbor city, so tasting seafood is naturally a good choice.
No matter which nationality you are in Sydney, you can almost find your favorite taste, from the flavors of Greek, Italian, French and other European countries to the cuisine of Thai, Chinese, Japanese, Vietnamese, Korean, Indonesian and other Asian countries.
There are many varieties of vegetables and fruits here, which are fresh and cheap. The beef, mutton, and seafood are also fresh and delicious.
2. It is always cheaper to dine in some restaurants that do not have a drinking license. Hotels allow customers to bring their own alcoholic beverages, and of course they will also charge corresponding corkage fees.
3. The best delicious food in Sydney is concentrated in China Town, The Rocks, Blamain, Leichhardt, Darlinghurst, New Town and Kings Cross.
4. In Australia, we generally drink beer. Because the land is dry, it feels very delicious. There are also British-style pale beers, most of which are canned. Each state has its own traditional alcoholic beverages, but the alcohol content is higher.
Another commonly consumed alcoholic beverage is wine.
In Australia.
The Hunter Valley in New South Wales is a famous production area, especially its white wine, which has a particularly beautiful taste. It is sold in restaurants and the price is not expensive.
5. Seafood: ①Australian Lobster (Aolong): Australian lobster is generally regarded as a representative of the top ingredients. It is characterized by its large size, tender meat, delicious taste and rich nutrition. It must not be missed when visiting Australia, its origin.
②Oyster: Oyster, also called oyster, is known as the milk of the sea due to its delicious taste and rich nutrition.
Oysters produced in Australia are plump and clean, and the price is very cheap.
It is recommended to buy fresh oysters at the market and squeeze fresh lemon juice to eat them raw to experience the most authentic taste.
③Australian steak: Australia is rich in high-quality beef, which is considered a luxury product in China. It can be seen almost everywhere here. The best way to cook it is of course to make it into steak. Most restaurants can provide steaks made in different ways, and you can also go to specialized restaurants.
Enjoy your meal at the steakhouse.