1. Majia Steamed Dumplings Jia Steamed Dumplings Majia Steamed Dumplings, the oldest steamed dumplings in Shenyang, have a history of at least 200 years.

In 2006, it was listed as an intangible cultural heritage of Shenyang City.

It is mainly filled with high-quality flour, boiled noodles, rice noodles and fresh beef.

The steamed dumplings produced are bright in color, soft, juicy, mellow and delicious, delicious and not sticky to the teeth.

2. Laobian Dumplings Laobian Dumplings are a famous traditional food in Shenyang City, Liaoning Province, and are known as "the best dumplings in the world".

The characteristics of this kind of dumpling are thin skin, full belly, fragrant filling, various shapes and rich fillings, including shrimp filling, mushroom filling, fish filling, hawthorn filling, etc.

And its biggest feature is that the filling is stir-fried soup, which is extremely delicious.

3. Shenyang Huitou Shenyang Huitou is a flavored halal snack.

It is a golden food made of noodles rolled into a thin skin, filled with beef or three delicacies fillings, and folded into a rectangular shape.

It's charred on the outside, tender and delicious on the inside, and tastes great.

4. Shenyang Chicken Rack Perch Coming to Shenyang to eat chicken rack is like going to Wuhan to eat hot dry noodles.

The point of eating a chicken rack is not how much meat is on it, but how long it is.

In Shenyang, you can eat mixed chicken racks, smoked chicken racks, boiled chicken racks, grilled chicken racks, fried chicken racks, fried chicken racks, sizzling chicken racks, etc.

The taste is really a bit overwhelming.

It is the most delicious snack with belt strings.

The more you chew, the more delicious it becomes.

Not expensive and the best kind of snacks and drinks.

5. Xilou Cold Noodles Xilou Cold Noodles can be said to be a type of Korean cold noodles.

Because it was opened in Shenyang, it later became a time-honored delicacy in Shenyang.

It is also known as the best cold noodles in Shenyang.

It does not have the shortcomings of ordinary cold noodles, they are all suppressed cold noodles.

The noodles are firm and chewy.

Served with special cold noodle soup and chili powder, it tastes particularly refreshing, especially with some spicy cabbage, which adds a unique flavor.

Eat it in summer, it is refreshing and thirst-quenching.

06. Yang’s Shaobing, Yangjia Diao Lubing and Yang’s Diaolu Cake are traditional pasta snacks in Shenyang.

The biggest difference between it and ordinary scones is that they are round, lifted into strips, rolled into pancakes, and baked in a charcoal oven. They are crispy on the outside and tender on the inside, with distinct layers, and are crispy and delicious, especially when paired with minced meat, eggs,

Seaweed and other ingredients.

7. That restaurant has white meat and blood sausage. White meat and blood sausage. The white meat sausage in that restaurant in Shenyang is a favorite dish of Northeastern people.

It is mainly made of fresh pork blood, pork belly and other ingredients.

The cooked white meat is rotten and mellow, fat but not greasy, and the sausage is delicious, tender and bright.

When eating, you can mix it with tofu curd, chives, garlic paste, chili oil and other condiments to make it more mellow and tender.

08. Bulintang Linbu Tang is a specialty food in Shenyang and is a particularly popular candy in the local area.

It comes in different flavors, such as banana, coconut juice, almond, lychee, etc.

It is mainly made of condensed milk, peanuts, sugar, glucose, cocoa and other ingredients.

It tastes smooth and delicate, sweet but not greasy, and feels like eating nougat.