Fried instant noodles is a new food method recently. It is the instant noodles we sell outside and is eaten by stir-frying. Many people don’t know whether seasoning packets are needed for fried instant noodles. Let’s teach you how to do it correctly.
Should you put seasoning packets in fried instant noodles? Whether or not you put seasoning packets in fried instant noodles depends on your personal taste.
Some people like the taste of instant noodles seasoning packets, so you can add them as you like while frying, but some people don't like instant noodles with seasoning packets added, so you can add your own seasonings at home.
What seasonings to put in fried instant noodles 1. Seasonings such as oil, salt, chicken essence, light soy sauce, dark soy sauce, oyster sauce, bean paste, Laoganma, etc. can make the flavor of fried instant noodles richer.
? 2. Vegetables such as cabbage, pak choi, bean sprouts, water spinach, carrots, onions, green peppers, cucumbers, etc. Adding vegetables to fried instant noodles can supplement vitamins and water for the body, increase the nutrition of instant noodles, and also make fried instant noodles more nutritious.
It tastes better.
? 3. Protein foods: For example, adding eggs, ham sausage, tofu skin, dried fragrant beans, soybean paste, etc. to fried instant noodles. These foods are rich in protein, which can make fried instant noodles more nutritious and taste better.
How to make fried instant noodles 1. Prepare all the ingredients and ingredients for cooking.
Prepare a bag with 50 grams of onions, 100 grams of celery, 100 grams of carrots, 50 grams of ham sausage, a spoon of salt, a spoon of oil, and a spoon of Pixian bean paste.
2. First, tie the celery, onions, carrots, and ham sausages that need to be washed, peel those that need to be peeled, and then cut them into shreds.
After cutting, take out the instant noodles, find a clean pot, add an appropriate amount of water to the pot, turn on the heat and cook.
3. After the water in the pot is boiled, we take out the instant noodles and cook them in the boiling water. When the instant noodles are cooked for six to seven times, take them out and drain the water, then put the instant noodles in a clean bowl, and then
Add a little olive oil and stir.
4. Find a clean wok, turn on the heat, pour oil in, after the oil is hot, add Pixian bean paste, stir-fry with a spatula for a while, until the aroma comes out, then add shredded carrots and celery, continue to stir-fry
Add the shredded onions and ham sausage and stir-fry together.
5. After frying, add a little water and cook. Finally, pour the cooked instant noodles in and stir-fry back and forth with a spatula until the noodles are evenly colored and completely flavored.
Then turn off the fire, and the fried instant noodles are ready to be eaten.
When to put seasoning packets in fried instant noodles? Fried instant noodles need to be cooked in water first, so put the vegetable packets and instant noodles in the pot and cook them together.
Then add some water to the sauce packets and seasoning packets, mix well, and add them in when frying the instant noodles. In this way, the delicious fried instant noodles are completed.