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Ji'an Specialty Food Introduction to Ji'an Specialty Food

1. Stewed Wudang Chicken. Ji'an's special delicacies include stewed Wudang chicken. Stewed Wudang chicken is made from Wushan chicken as the main raw material, and then added with salt, wine and other seasonings and simmered over low heat. There are not many seasonings in it, so it can be preserved to the greatest extent.

The original freshness of the chicken gives the thick soup a unique flavor.

2. Ji'an Wafers: Ji'an's specialty delicacies include Ji'an Wafers. Ji'an Wafers are traditional snacks in Ji'an City, Jiangxi Province. They originally originated in the late Yuan Dynasty and have been used as tributes and sacrificial items to the emperor.

Nowadays, it has become popular and the types are gradually increasing.

3. Anfu Ham. Ji'an's specialty food is Anfu ham, which is produced in Anfu County, Ji'an City. Therefore, it is named after the place name. The color of the meat is bright red and the fat meat is crystal clear. If it is stored properly, it can be preserved for a long time. It is known as one of the top three in China.

One of the hams.