Dumpling skin 12 pieces
Proper amount of scallion
Appropriate salt content
Appropriate pepper
Peanut oil right amount
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Step 1
Add salt and pepper to chopped green onion and mix well. Sprinkle peanut oil at about 50 degrees.
Second step
Fold three dumpling skins in half and apply appropriate amount of scallion oil.
Third step
Roll up along the long axis.
Fourth step
Roll the dumpling skin into strips.
Step five
Dish dumpling skin.
Step 6
Squash ball
Step 7
Roll it into pancakes with a rolling pin.
Step 8
Fry on both sides with a small torch until golden.
Step 9
Finished product.