First, Chengdu

When you arrive in Chengdu, there are not only giant pandas to see, but also Sichuan cuisine in Chengdu is well-known. Sichuan cuisine pays attention to freshness and mellow taste, and is famous for making good use of spicy food.

boiled pork slices, bell dumplings, wonton soup, fish with Chinese sauerkraut, Sichuan style pork, husband and wife's lung slices, liao ribs, great chicken, Dandan Noodles, zhazha noodles, Shen Xiaofu rice noodles, and boiled white. There are countless delicious foods in Chengdu.

second, Xi' an

Xi' an is one of the four ancient capitals in China, with famous terracotta warriors and horses at home and abroad, and all kinds of mouth-watering snacks.

To say the gathering place of snacks in Xi 'an, it must be Huimin Street, where many foodies from all over the country meet. Mutton bread in soup, noodles with minced meat in Qishan, cold rice noodles with sesame sauce, persimmon cakes in Huanggui, preserved beef and mutton, basin mutton, meatball hot soup, bean jelly with gravy, and Chinese buns with gravy are numerous.

Third, Changsha

Changsha is a city with a long history, among which Mawangdui Han Tomb, Tongguan Kiln and Wu Bamboo Slips of the Three Kingdoms are all world-renowned historical sites.

When it comes to delicious food in Changsha, stinky tofu is the first thing that comes to mind. In fact, there are many others, such as sugar and oil Baba, snail, tasty shrimp, duck with soy sauce, and Deyuan steamed stuffed bun, all of which are well-known delicacies.

fourthly, there is a proverb in Hangzhou

, which is called "There is paradise above, but Suzhou and Hangzhou below". Hangzhou is a city with great literati temperament. People who come to Hangzhou for sightseeing must visit the West Lake.

In addition to the beautiful scenery, there are also many delicious foods in Hangzhou. The traditional Zhejiang cuisine is composed of Hangzhou cuisine, Ningbo cuisine, Shaoxing cuisine and Wenzhou cuisine, and Hangzhou cuisine is the main one. Hefang Street, Gaoyin Street, Huanglong Food Stall, Gaoyin Lane, these snacks are full of diners every day. When you come to Hangzhou, besides traveling, you must not miss the exquisite delicacies such as assorted eight-treasure rice, fresh meat dumplings, shrimp steamed buns, Dongpo meat, Piarchuan, West Lake vinegar fish and Longjing shrimp.

Fifth, Guangzhou

The so-called "food is in Guangzhou", and the food culture in Guangzhou is very developed. Just talking about the eight major cuisines, there is a saying that "Guangdong cuisine is seen in the south and Shandong cuisine is seen in the north". Guangzhou holds a food festival every year, which attracts many tourists who love food every time. Moreover, Guangzhou's food is not only ordinary food, but also introduced into the breakfast culture. Guangzhou morning tea has long been famous all over the world, which is really a new realm. Barbecued pork buns, Wonton Noodles and rice rolls can only be eaten in Guangzhou.

Sixthly, Wuhan

When it comes to Wuhan, there is probably no one who doesn't know its Regan Noodles, especially Regan Noodles in Cai Linji. These snacks are also called "Four Seasons Beautiful Soup Bags", "Three Fresh Bean Skin in Laotongcheng", "Regan Noodles in Cai Linji", "Beef Bean Shredded in Fuqing", "steamed dumplings in Shunxiangju", "Stewed Soup in Xiaotaoyuan", "Stuffed Soup Powder in Tian Qiheng" and "Xie Rongde's Noodle". Hubu Lane in Wuchang, Haochi Street in Huangpi and Jiqing Street in Hankou are very famous in Wuhan.