Neihuang County has a variety of delicious food, so that your taste buds can enjoy it perfectly. The first is, of course, the special dish of Neihuang County-stewed pigeon. Choose local golden pigeons, mix with local seasonings such as bag grains, green onions and ginger, and stew for at least two hours to make the young pigeons full of fragrance and tender meat. Take a bite, it is oily, delicious, tender and refreshing, with endless aftertaste.

If you like desserts, you can't miss the jujube cake in Neihuang County. It is made of local special product Neihuang Jujube through washing, drying in the sun, juicing and other procedures. When making, pure millet flour is added, which is crisp in taste, sweet in red dates and fresh in fragrance, so you can't put it down.

finally, I recommend a local snack-flat noodles. Noodles made of flour, pork, bean sprouts, fungus, chopped green onion and other ingredients, with exclusive seasonings, reflect the unique flavor of the noodles in the cooking process. The board is strong and elastic, with delicious sauce and fragrant lips and teeth, which makes your taste buds feel rich.

The above-mentioned cuisines are just the tip of the iceberg. If you want to taste more cuisines, you need to go to the local area to find out for yourself.