I have only been making beef noodles for 13 years and I know it is simple and happy

The first impression of this small shop is that the decoration is very simple, but simple does not mean shabby. The shop is still fresh and clean, and there is no grease on the table or floor. A small detail reflects the store's attentiveness, but this attentiveness does not stop there, because Louis was surprised to find that the landlady could tell the customer the pasta they wanted in one go. When the customer entered the store, the landlady had already helped place the order without saying a word. , and the success rate is 100%.

Eighty percent of the shop’s customers are repeat customers, and some customers have been eating here for more than ten years. In addition to the enthusiasm and dedication of the proprietress, the most important thing is the taste of the noodles. The proprietress is very proud of her thick noodles, but in fact, their menu is also very simple, with only 4 ingredients per meal. And it is these 4 simple ingredients that are combined into various combinations. The proprietress said that over the years, some people have suggested that she do something else, but she has always refused and focused on what she is good at. In fact, opening this store was her job to make a living after she was laid off. When she was laid off more than ten years ago, the proprietress worked in a similar noodle shop. Later, she came out and opened the current noodle shop on her own, which she has been doing for 13 years. The shop where I used to work as a teacher has long been closed, but my own shop has been relocated several times, but there are still old diners driving in to eat noodles. The affirmation of the diners is the most gratifying thing for the proprietress. Even when business is slow, the proprietress is not in a hurry and always smiles. It was originally a job to make a living, and even the proprietress herself never thought that she would be able to do it for the 13th year. In the past 13 years, diners have come and gone, but they can always remember the food and the people here. The proprietress said that she is 50 years old this year and should retire when she is 55. I wonder how many diners will be lamented by such a sigh. Eating noodles creates emotions, and you can truly appreciate the simplicity of the boss lady and feel the simplest happiness.

Store name: Hualong Beef Noodles

Address: No. 684, Hualing Road, Baoshan District (near Dahua 3rd Road)

Tel: None

Business scope: Snacks

Per capita consumption: 10 yuan

Signature dish: spicy beef noodles

Parking space: none

/shop/1953853