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Excuse me, how to make bad vegetable soup?
Minqing waste vegetables are pickled with high-quality mustard and high-quality red distiller's grains.

What kind of soup to make depends on your own taste! Shredded pork soup with rotten vegetables is the simplest one, but it tastes fresh and original!

According to the test, the nutritional components of waste vegetables in Minqing are: protein 37.2g, amino acid 5.5g, crude fiber 5 1. 1 g, lactic acid 4.5g, calcium 1. 1 g, iron 0.04g, phosphorus 0.3g. So waste vegetables in Minqing. Overseas Chinese who have crossed the ocean will never forget the bad taste of their hometown. When they return to their hometown, they will order bad soup when they eat, and bring bad dishes when they return to their place of residence, so that their families who have been away from their hometown for a long time can taste bad dishes.