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A 700-word essay on the dumplings that attracts me the most

In daily study, work or life, everyone has probably dealt with compositions. Compositions require a complete chapter structure, and compositions without endings must be avoided.

Do you know how to write a standardized composition?

Below is the 700-word essay on dumplings that I have compiled for you that is most attractive to me. It is for reference only. You are welcome to read it.

"Dumplings", also known as "Jiaozi" or "Jiaoer".

Among the folk customs of all ethnic groups in northern China, staying up late and eating "dumplings" on New Year's Eve is an important feast that cannot be replaced by any delicacies.

In addition to dumplings as a holiday delicacy in the north, people in the south also eat dumplings on certain occasions.

It is endless fun to welcome friends during the New Year and eat dumplings together.

I heard my mother say: "Dumplings" means the alternation of the old and the new, and it also adheres to the meaning of God. It is a banquet delicacy that must be eaten. Otherwise, God will remove your name in the world of Yin and Yang, and you will be absent from the book after your death.

The lonely ghost.

Think about it, how much our ancestors attached great importance to this!

No matter what, you should eat a dumpling on New Year's Eve to get rid of the bad luck of the year.

But I am attracted to dumplings in a different way.

During the Chinese New Year, my mother woke me up early in the morning and asked me to buy dumpling wrappers. She mixed the meat filling at home and said she would eat dumplings today.

As soon as I heard about eating dumplings, I, a sleepy person, immediately became energetic.

Turning over, I put on my clothes and ran quickly to the street to buy dumpling wrappers.

Start making dumplings.

I saw my mother take out a piece of dumpling wrapper first, then put a little meat filling in the middle, then fold the dumpling wrapper in half into a semicircle, and finally fold it along the edge of the dumpling wrapper into a fan shape.

Such a lovely and plump dumpling is made.

Looking at these beautiful dumplings, I also want to learn how to make them.

I rubbed my hands and said to my mother, "Mom, mom, can you let me pack a few?" My mother smiled and said to me, "Of course! I'm so happy that you are here to help mom!" So,

I followed my mother's lead in making dumplings.

First, I took a piece of dumpling wrapper; then, I scooped out a large amount of meat filling and put it on the dumpling wrapper; then I folded the dumpling wrapper in half.

ah!

I "eated" too many dumplings and almost burst my belly.

Haha, this is such a cute dumpling.

The dumplings are cooked.

I saw my mother putting the dumpling dolls one by one into the pot. They sang "plop, plop" non-stop, and flowers splashed on the water.

I waited and waited until my mouth watered.

Wow, the dumplings are ready!

I saw the dumplings competing for each other and jumping eagerly to the surface. It seems that they have long been uneasy staying at the bottom of the water and always want to come out of the water to breathe fresh air.

Eating dumplings.

Bite it gently with your teeth, and the oil beads will burst out of the skin immediately, filling your mouth with the aroma of meat.

That’s so cool!

Eating these lovely dumplings makes me feel like I have become a dumpling.