Ingredients: frozen dumplings, corn oil, water. Take a bowl, add 3 tablespoons of oil and 9 tablespoons of water, the oil-to-water ratio is 1:3, and stir evenly. Turn the dumplings in the bowl a few times to ensure that the dumplings are dipped in oil and water at 360 degrees. Shake off the excess water from the dumplings, place them in the basket of the air fryer, and bake at 180 degrees for 10 minutes. Roll the baked dumplings a few times in the bowl again to shake off excess water.

Ingredients: some frozen dumplings, 3 tablespoons of corn oil, 9 tablespoons of water.

1. Take a bowl, add 3 tablespoons of oil and 9 tablespoons of water, the oil-to-water ratio is 1:3, and stir evenly.

2. Roll the dumplings in the bowl a few times to ensure that the dumplings are dipped in oil and water at 360 degrees.

3. Shake off the excess water on the dumplings, then place them in the basket of the air fryer and bake at 180 degrees for 10 minutes.

4. Roll the baked dumplings a few times in the bowl again to shake off the excess water.

5. Turn over the dumplings dipped in oil and water for the second time, lie on their sides, and bake again for 5-8 minutes. Bake most dumplings for a while, and bake them less if they are small. Bake for a while.