Guishan pickles are elastic, delicious but not greasy, sour and spicy, and are one of the essential specialties for traveling in Guishan.

Gourmet: "Niben" serves as the main seafood

The theme of the seafood food festival is "Eat seafood, go to Guishan and taste the original seafood". Guishan sea area is rich in seafood, famous for its red snapper, white snapper, cobia, grouper, viper, dog claw snail, general's cap, sea crab, sea shrimp, etc. The most distinctive one is Guishan mud jar. At that time, famous chefs will be invited to cook on the spot and conduct food selection.