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Write a self-reported composition of "Hometown Cuisine", which requires 6 words.

5 words of food composition in my hometown: food in my hometown (518 words)

The most famous snack in my hometown is delicious wonton. Whenever I taste this mouth-watering food, I feel relaxed and happy.

Be patient when eating wonton. If you are impatient and want to eat one at a time, wonton will burn your mouth full of bubbles. Eating wonton is also very particular, you can eat the skin and the pit separately; You can also prick the skin and eat it for a long time. Guests who like spicy food can put some pepper before eating.

On the day of the National Day holiday, my mother specially took me to Master Huang's wonton restaurant to taste the delicious wonton. Began to eat wonton. I saw that this wonton bag was thick and attractive in color, and each one was long and bulging, which made people want to eat one at a time. At this time. I first picked up a pepper bottle and sprinkled pepper into wonton soup, then picked the biggest one, carefully pricked the skin with chopsticks, and suddenly a fragrance curled into my nostrils, and I couldn't help but shed saliva. I took a bite of the skin first, which was really chewy. Then a mass of red meat came out of the wonton skin playfully. It seems to be looking at me playfully. At this time, I couldn't resist the temptation of the meat trap any longer, and I couldn't wait to take a bite. The tender and slippery feeling came to me, so I couldn't bear to swallow the delicious and juicy cloud, just wanted to let the wonton linger in my mouth. I ate seven in a row, and my belly swelled. Mother saw me eating so well and called me a glutton. Hey, who made Wonton so delicious! I'd rather be a glutton than taste the delicious food on earth. At home, the aroma of wonton is still overflowing in my mouth!

well, after listening to my introduction, everyone must be drooling! Come and taste this memorable food-Wonton!

Hometown Cuisine Composition 5 words 2: Hometown Cuisine (485 words)

My hometown Liuzhou is beautiful, rich and prosperous. As long as you come, you will be reluctant to go back, but Liuzhou is most famous for its delicious and spicy snail powder.

snail powder has a unique flavor of sour, spicy, salty, fresh and hot. It is made of soft, smooth and refreshing rice flour unique to Liuzhou, with some strong ingredients such as sour bamboo shoots, yuba, fungus, peanuts and dried radish, and then poured with a spoonful of boiling snail soup, and a bowl of snail powder with full color and flavor. However, don't underestimate this snail soup. It is exquisite. It is made of green snail as the main ingredient and dozens of spices such as spiced star anise. In Liuzhou, if the snail soup you make is tasteless, no one will look at it. The carefully cooked snail soup has the characteristics of clear but not light, hemp but not rashness, spicy but not fire, and oily but not greasy. Generally, it is cooked in a large iron pot, and bones and snails are soaked.

When you see a bowl of authentic snail powder, you will definitely have a big appetite. Look, glittering and translucent white rice noodles and green fresh vegetables are soaked in deep red spicy oil, and fried golden crispy yuba is also dotted among them. Peanuts, day lilies and sour bamboo shoots are covered with shiny red oil coats, and they are complacent. It's mouth watering.

it can be said without hesitation that snail powder is the first snack in Liuzhou! Walking on the streets of Liuzhou, you can always smell the unique flavor of snails. The sour and spicy delicious food that floats in the air and the sound of sucking powder constitute an indispensable and beautiful landscape on the streets of Liuzhou.

Hometown Food Composition 5 words 3: Hometown Food (431 words)

The most famous snack in my hometown is the smokeless barbecue. Every time I think of the smokeless barbecue, my mouth water will flow down three thousands of feet, and I can't wait to eat it.

Be patient when eating barbecue. If you are impatient and eat it as soon as it is ready, you will suffer, and your mouth will be soaked. Eating barbecue is also exquisite, you can blow it first and then eat it; You can also eat slowly.

This Saturday, my mother specially took me to the countryside to taste the delicious smokeless barbecue. Began to eat barbecue, I saw this barbecue delicious, attractive color, people want to eat a bunch of it. At this time, I first picked up a pepper bottle and sprinkled pepper on the barbecue, and then picked a delicious mutton string. Suddenly, a fragrance curled into my nostrils, and I couldn't help but shed saliva. I took a bite first. It was really chewy. Then came a string of steaks. I couldn't resist the temptation of steak any longer. I couldn't wait to take a bite. It was tender and crisp, so I couldn't bear to swallow it. I ate eight strings at once, and my mother saw that I ate so well and called me a glutton. Alas, who made the barbecue so delicious! I'd rather be a glutton than taste the delicious food on earth. When I got home, I was still thinking about the smokeless barbecue. The aroma of barbecue still overflows in your mouth!

well, after listening to my introduction, everyone must be drooling! Come and taste this memorable human food-smokeless barbecue!

Hometown Cuisine Composition 5 words 4: Hometown Cuisine (61 words)

A civilized ancient city with a long history and splendid culture, an ancient city that condenses the wisdom and sweat of ancient working people, she is my dear hometown-Jingzhou.

Anyone who has read The Romance of the Three Kingdoms should know my hometown, and the ancient city of Jingzhou is mentioned in it. Jingzhou's famous scenic spot-Jingzhou "Chang" City is magnificent and spectacular, but the most attractive thing is Jingzhou's special delicious food.

When you walk in the streets of Jingzhou in the morning, which is the busiest time, the fragrance goes straight into your nose. Who can resist this temptation?

When you walk to an early stall, you will catch a glimpse of the "multifarious" special foods, including golden "happy balls" covered with shiny sesame seeds, "sweet fried dough sticks" covered with sugar flour, "sweet potato cakes" fried with sweet potatoes, and oily "bean skin and egg rice" and "in-laws cakes" ... the most important ones.

This "in-laws cake" has an interesting story!

according to legend, at the end of the Qing dynasty, there was a large family named Tian, and the first and second wives were married, and the first and second wives were beautiful, intelligent and virtuous. The master and the old lady of Tian Fu couldn't bear it, so they wanted to test this clever daughter-in-law.

The old lady called her daughter-in-law to the lobby and prepared her two bags of flour, a kilo of rice and ten pots of water, so that she could let hundreds of people from all over the farm eat a cake the size of a washbasin in three days. This is a bit difficult! Unexpectedly, the daughter-in-law actually did it. Therefore, this cake was named "in-laws' cake", which was handed down.

after listening to this story, do you think all the cuisines in Jingzhou are very distinctive? The food in Jingzhou attracts you like a magnet?

in fact, all this should be attributed to the motherland! Without Chinese traditional culture, where would Jingzhou cuisine come from? Beautiful Jingzhou, lovely motherland, we love you forever! We will always remember these traditional cultures!

Hometown Cuisine Composition 5 words 5: Hometown Cuisine (5 words)

There are thousands of cuisines in China, such as Peking Duck, Hunan Stinky Tofu ... My hometown cuisine is the famous Stinky Tofu.

When you talk about stinky tofu, you will definitely ask, "This tofu is stinky tofu. Why do you like it so much?" In fact, stinky tofu smells bad and tastes delicious.

Today, my mother and I went shopping together. From time to time, there were cries of selling: "Come and buy authentic stinky tofu, which is delicious and cheap!" As soon as I heard that there was stinky tofu, I begged my mother to buy it for me to eat. I saw that the stall owner fished out a piece of one-inch square tofu from the "brine" and then fried it in the oil pan. You can also contribute when frying, and you can hear a burst of "squeaking" sounds. After a few minutes of frying, a string of stinky tofu was cooked, and the stall owner touched a little ingredient with a brush and brushed it on the stinky tofu, so the string of stinky tofu could be eaten. I couldn't wait to eat it with a string of stinky tofu, and I couldn't help but cry, "Wow, it's delicious!" I wolfed down stinky tofu again, and unconsciously, a string of stinky tofu was in my stomach.

at this moment, I felt my mouth was so hot that I was panting. My mother smiled and said to me, "Do you want another string?" I scratched my head and replied shyly, "I want to, but my stomach is full."

I like to eat stinky tofu from my hometown very much. If you come to our hometown, I will definitely warmly invite you to eat stinky tofu, a specialty of our hometown.

Delicious food composition in my hometown 5 words 6: Delicious food in my hometown (444 words)

My home is in Dalin Town, Sanya, with simple folk customs and strong human feelings. There are many old shops handed down from generation to generation, among which the most famous ones are "King of Spareribs" and "Zhizaibing".

"king of ribs" is a well-known 6-year-old shop. Villagers who have eaten from childhood to now are everywhere, and the operation of this store has been passed down from generation to generation. The signboard in the shop is the big golden ribs that are fried and crispy, with fragrant Q rice with sweet sauce, appetizing sauerkraut and crisp and delicious cabbage. It's really delicious on earth! At noon, the crowds in the store are always packed.

Dalin Sugar Factory is also an old place that wanderers must visit when they return home. Because the ice and sweet "branch ice" contains good memories of their childhood. In addition, plan and improve the best route to explore the ecological journey. Its starting point is in the sugar factory. Along the way, you can see the neat lanes, Japanese-style staff quarters and transportation stations in the factory area. You can imagine the elegance of the sugar factory all the way down. The trail passes through five beautiful villages along the way. After riding an eight-kilometer journey, you are sweating all over. Just take a bite of traditional branch ice and you will be full of energy and comfort immediately.

Although there is no flagship store of delicacies in Dalin, the snacks have a strong ancient flavor, and each kind of food makes people's fingers move and has endless aftertaste. Welcome to Dalin to taste the delicious food in my hometown.