Butter: rich in calories, fat and cholesterol.

Sausage: dilate blood vessels, promote growth and development, and enhance immunity.

Ingredients and materials

280 grams of high gluten flour

Water150g

30 grams of fine sugar

2 grams of salt

20g egg liquid

5 grams of whole milk powder

3 grams of yeast powder

30 grams of butter

Sausage, 6 sticks of food.

6 lettuce leaves

A little salad dressing

A little white sesame

How to make hot dog bread

1. Pour other ingredients except butter into the barrel of the bread maker, then dig a hole in the middle and add yeast powder to start the dough making function of the bread maker.

2. When kneading dough, add butter and continue kneading for about 45 minutes until it is completely swollen.

3. Ferment to 2.5 times, poke holes in your fingers with flour, and do not collapse or rebound.

4. Take out the dough and exhaust it, divide it into six equal parts, and relax for 15 minutes.

5. Take a loose dough and roll it into an oval dough.

6. Roll up from top to bottom and close at both sides.

7. Put it in the oven for fermentation, and put a bowl of hot water at the bottom of the oven until it is twice as big.

8. After fermentation, brush the surface of the bread with egg liquid.

9. Sprinkle a little white sesame seeds.

10. Put it in the middle layer of the preheated oven and bake at 170 degrees for about 13 ~ 15 minutes.

1 1. When the bread is baked, let it cool for later use.

12. Bake the sausage in the oven at 2 10 for about 7 minutes. I baked two here first, as many as I need. )

13. After the bread is cooled, cut a knife in the middle of the bread with a serrated knife. Don't cut it off, spread lettuce leaves.

14. Sandwich the roasted hot dog.

15. Squeeze salad dressing.

16. The hot dog bread is ready.

17. You can squeeze in other sauces according to your preference, or add floss and seaweed.

18. A good choice for breakfast.

skill

1, sausage can also be replaced with ham sausage, and ketchup or peanut butter can be squeezed on sausage.

I only made two hot dog breads, and the other breads were put in a fresh-keeping bag while they were hot, which can be frozen in the refrigerator. When you want to eat, you can take it out of the oven and bake it at low temperature, and then eat it with lettuce, hot dogs and other ingredients. It's very convenient and fast. Breakfast is a good choice!