Current location - Recipe Complete Network - Take-out food franchise - What are the specialties of Africa and Egypt?
What are the specialties of Africa and Egypt?
appetizer

In Egypt, one of the most distinctive snacks is Farah. This crispy traditional Arabic snack is made of white flour, yeast, vegetable oil and Sudan red pigment. They are often sold in stalls, usually with tofu sauce, garlic paste and tomato juice. Another popular appetizer is Hita cake, a kind of cake wrapped in spices and pies. This kind of snack tastes crisp and delicious.

Staple food-fragrant rice and barbecue

In Egypt, rice plays an important role in the dining table. Rice in dishes is usually rich in flavor and soft, because it is often cooked and baked. Another popular staple food in Egypt is barbecue. In Egypt, mutton kebabs are usually grilled with charcoal fire in summer, and there are some other types of meat, usually seasoned with lemon juice and herbs. In addition, in many cities, you can also find "Cooper" roasted with charcoal, which belongs to Arab barbecue food. Cooper is made of thick slices of meat that benefit from dipping sauce, fat and Chili powder.

Stewed vegetables and soup

Among Egyptian cuisines, stews and stews are the most attractive. Stewed dishes are mainly composed of tomato juice, eggplant, chickpeas and tofu, and are rich in spices. This soup is flavored with Chili, curry powder and coriander and has a unique taste. Chamsi Fina soup is another common Egyptian cuisine. This is a soup made of a large number of vegetables from all directions and herbs, peppers and spices. This dish is usually made of all kinds of meat, nuts and rich sauces, and it smells fragrant.

Desserts and snacks

Egyptian snacks and desserts are very distinctive. The delicious Katford is thick and juicy, which is very popular with local people, while the smaller sugar residue biscuits are also popular on the streets of Egypt. Another delicious and healthy snack is called Fafafeier-a cake made of barley flour, usually decorated with honey and white sesame seeds processed with grain. In addition, there is a kind of sweet food "Temperature Master" which is very popular among men, women and children-it is made of whipped cream and sugar, as well as broken nuts and fruits.

label

Egyptian cuisine is a perfect combination of old and new culture and delicious food. These delicacies have special charm in taste, collocation and practice. If you are considering trying a new taste experience, don't miss these delicious foods. When you travel to Egypt, don't forget to taste these delicious foods, because they are not only delicious, but also one of the best ways to understand the culture of this country.