1, Lushan pot dishes
When it comes to Lushan's delicious food, it is inevitable to bring pot dishes. Orchid cuisine is one of the most famous places in Lushan Mountain. When you arrive at Lushan Mountain, you can't help but taste Lanzhou cuisine. Pot-taking dish is also called cauldron dish in many places, and it is a finely crafted chowder dish from the rural area of Lushan Mountain. Pot dishes are delicious, tender, salty, spicy and have both colors and shapes. Pot dishes, which combine the salty, tender and fragrant tastes of Lushan people, are the favorite of Lushan people.
2. Lushan mutton soup
Mutton offal soup is also a delicacy in Lushan County. It's delicious, and the taste of mutton is neither strong nor light, which makes people drool. Take the best-tasting and chewy intestines and stomach of mutton offal and stew them in the old soup. The soup is milky white, delicious and not greasy. Add a proper amount of coriander to the soup, and it tastes more delicious.
3. Mistletoe in Lushan Mountain
In most parts of the country, Zongzi is eaten during the Dragon Boat Festival, but in Lushan County, mistletoe is eaten during the Dragon Boat Festival. There must be many friends who don't understand what mistletoe is. Mistletoe pendant is one of the special snacks in Lushan County. This is a special kind of zongzi, which is wrapped with mistletoe leaves instead of traditional bamboo leaves and reed leaves. Just out of the pot, the oak pendant smells fragrant and tastes soft and sweet. It is the local snacks that Lushan people like.
4. Lushan water mat
Speaking of water mat, the most famous one is Luoyang water mat, but when it comes to taste, Lushan water mat is no worse than Luoyang water mat. On the contrary, because the taste is more suitable for the taste of Lushan people, it has won their love and is the protagonist of Lushan banquet. Among them, "Eight Bowls and Eight" is unique and icing on the cake, which is the essence of Lushan water mat.
5. Lushan hot soup
Hu spicy soup is also a famous local food in Lushan, and its taste is different from Xiaoyao Hu spicy soup and Beiwudu Hu spicy soup. Lushan hot soup originated from the old state-run canteen in Zhazimen, Xiguan. The color of the soup is different from the red in Xiaoyao Town. It is not dyed with sugar, so it is naturally brown. Lushan Hu spicy soup is made of mutton slices, shredded bean curd (fried dried bean curd into filaments), vermicelli, flour (used for thickening), onion, pepper and other condiments, which is the favorite of Lushan people for breakfast.
6. Lushan noodles
There are paste noodles in many places in Henan, but in my heart, only the paste noodles in Lushan have the best taste and the most distinctive taste, which is the taste of Lushan people's hometown. Lushan batter is simple to make, low in cost, delicious and easy to digest, so it has been handed down since ancient times and has become a local famous food with strong local characteristics.
Have you eaten all six delicious snacks in Lushan Mountain? If you are from Lushan Mountain, I believe you have eaten at least four kinds. If you haven't even eaten 1, you are definitely not from Lushan Mountain. Of course, besides these six kinds, there are many delicious foods in Lushan Mountain. Welcome to add a message.
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