1. Braised Noodles Braised noodles are a traditional dish in Henan. They are stewed with wide noodles and various ingredients (pork, beef, mutton, chicken, etc.). They are delicious and rich in soup, and are deeply loved by people.

2. Henan cuisine Henan cuisine is one of Henan's special cuisines, with rich local flavor and historical and cultural connotations.

Representative dishes include "fried shrimps in oil", "boiled fish", "Dongpo meat", etc., which are heavy-flavored and greasy, and are must-order dishes for Henan people.

3. Roast duck Henan roast duck is also very famous. Its roasting method is slightly different from Beijing roast duck. It focuses more on the roasting temperature and the use of seasonings, making the duck meat more delicious and tender. It is a favorite delicacy.

4. Henan Roujiamo Roujiamo is a daily breakfast for people in Henan. It is characterized by crispy crust and rich fillings, including meat, vegetables, etc. It has a delicious taste and endless aftertaste.

5. Braised Chicken Braised Chicken is one of the special snacks in Henan. Its production process requires special skills and heat to ensure the taste and aroma of the chicken.

This delicacy can be tasted in many night markets and small shops in Henan.

The above are some of the more representative delicacies in Henan. Each delicacy has its own unique taste and characteristics. If you have the opportunity to travel to Henan, you may wish to try these delicacies and feel the food culture of Henan.