Pingdingshan specialty 1: jiaxian _ _ noodles
Jia county _ _ noodles, a traditional snack in Pingdingshan, Henan Province, have a very long history, with records dating back to 1400 years. The production technology of Jiaxian noodles is very exquisite. High-quality buckwheat noodles are selected as the main raw material, and then blended with century-old soup boiled with pure sheep oil, supplemented by more than ten kinds of seasonings such as star anise, fennel and cinnamon. The noodles in jia county are delicious, fragrant but not greasy. Jiaxian noodles are not only delicious, but also have certain health care functions, such as warming stomach, dispelling cold, invigorating spleen and strengthening stomach. If you go to Pingdingshan, you must try Jiaxian noodles, which will definitely satisfy your taste buds' demand for food.
Pingdingshan Specialty II: zhanhe Duck Eggs
Zhanhe duck eggs, a specialty of Pingdingshan, Henan Province, have a long history and were listed as court tributes in the Qing Dynasty. Yexian County, Pingdingshan City, Henan Province has superior geographical environment, rich water resources, rich products and beautiful environment, which is especially suitable for raising ducks. Duck breeding in Yexian county is raised with grain, without feed and hormones. The cooked duck eggs are red and yellow, delicious and deeply loved by consumers. If you go to Pingdingshan, remember to bring some duck eggs from zhanhe!
Pingdingshan specialty 3: butyl mutton soup
Butyl mutton soup is a traditional special food in Pingdingshan, Henan Province. The production technology of butyl mutton soup is very particular. Choose high-quality mutton as the main raw material, and then add all kinds of precious medicinal materials. Finally, it is cooked with secret seasoning and special formula. The final butyl mutton soup is rich in flavor, delicious and pure, and deeply loved by consumers.