Street stalls are part of Chinese culture and a characteristic of the city. At the stalls, we can taste various delicacies and feel the strong human touch. The stall owners at the stalls often have their own stories, and many of them have formed deep friendships. The existence of stalls is not only to provide food, but also a way of cultural inheritance and innovation. With the development of urbanization, more and more people choose to live in cities and enjoy the convenience and comfort brought by cities. However, with the development of cities, traditional stalls have gradually disappeared from people's lives. However, as people's pursuit of quality life gradually decreases, their expectations for pyrotechnic stalls have become stronger.

Although the stall is simple, it has a unique charm. Although the food at the stalls is not as particular about presentation and ingredient matching as in large restaurants, it has a more authentic and rustic taste. At the stalls, we can taste a variety of different delicacies, such as kebabs, pancakes, fried noodles, etc. These delicacies are not only food, but also a cultural heritage and innovation. At the stalls, we can feel the strong human touch. Many stall owners will also take the initiative to chat with customers and share their life experiences and stories.