Rice rolls:

Rice rolls is one of the top ten famous foods in Guangzhou. It was named rice rolls by Emperor Qianlong because of its pig intestines. Rice rolls is divided into sweet and salty. Salty rice rolls stuffing mainly includes pork, beef, shrimp, pork liver and so on, while sweet rice rolls stuffing mainly includes fruits and vegetables soaked in sugar, and then mixed with fried sesame seeds. Rice rolls can be divided into two genres, one is Bula rice rolls, which mainly eats stuffing, and the other is drawer-type rice rolls, which is seasoned with sauce.

2. barbecued pork:

Barbecued pork, a Guangdong specialty meat product, is prepared by hanging pickled lean meat on a special fork and grilling it in a furnace. Good barbecued pork should be balanced in fat and thin, tender and juicy in meat, bright in color, salty and sweet in taste, fragrant and sweet, and can be used to make barbecued pork rice and barbecued pork buns.

3. Fried rice noodles:

Fried rice noodles are famous traditional snacks in Guangzhou. Raw materials include rice noodles, beef, bean sprouts and so on. It's an affordable home-cooked dish. You can do it yourself at home. Pay attention to put more oil when frying to avoid rice noodles sticking to the pot. You also need to use chopsticks to disperse and stir-fry the rice noodles to avoid sticking together.

4. Boat porridge:

Boat porridge was originally run by these small traders, who lived in small boats and served exclusively to customers by the water. Ingredients include sashimi, lean meat, shredded fried dough sticks, peanuts, chopped green onion, shredded eggs, floating skin, jellyfish silk, shredded pork, shredded roast duck and squid. When making, just pour the ingredients into the hot porridge bottom to cook. It has become one of the top ten brands in Guangzhou because of its smooth taste and delicious taste.

5. Shrimp dumplings:

Shrimp dumplings are one of the most famous morning tea steamer foods in Guangzhou. They are steamed with ground flour as skin, fresh shrimp meat, pork sauce and tender bamboo shoots. , and wrapped into a bite-sized jiaozi shape. The skin is thin and white, translucent, soft, tough, refreshing and fresh and mellow. Because it looks like a curved comb, it is also called the curved comb jiaozi. Shrimp dumplings are white and crystal clear in color, small and beautiful, flexible in taste and delicious, and are deeply loved by people.

6. Ginger and milk:

As the name implies, ginger milk is a dessert made of ginger juice and milk. The key to production is to pour fresh milk boiled to 70-80 degrees into fresh ginger juice, and the temperature difference between ginger juice and milk makes the milk solidify. The prepared ginger milk has a smooth and tender taste and a unique flavor. This is a very popular snack in Xia Dong in two seasons.

And delicious glutinous rice chicken and water chestnut cake? Barbecued pork bun, Wonton Noodles.