Title: What's delicious in Sandaoyan
The first paragraph: Baked potatoes in Sandaoyan
The baked potatoes in Sandaoyan are one of the most famous local specialties, and the potatoes are delicious, shiny, soft and delicious. The process of making this dish is quite unique. First, the potatoes are wrapped in soil, and then baked in the fire. At the same time, other ingredients such as adzuki beans and corn can be baked to make them more delicious. Roasted potatoes are not only the most popular food in Sandaoyan, but also one of the important table dishes for local people.
the second paragraph: the vegetable garden meat of Sandaoyan cuisine
The vegetable garden meat is a very distinctive dish in Sandaoyan area, which is made of a variety of vegetables, fish and meat. The fragrant and refreshing fish and meat, accompanied by fresh and green vegetables, leave a deep taste and good memories. It is said that the origin of this dish is very interesting. In those days, several friends from Sandaoyan had dinner together and wanted to try to make a new dish, so they borrowed some local traditional ingredients and finally combined different foods to become the favorite vegetable garden meat.
the third paragraph: the mutton kebabs of Sandaoyan cuisine
The mutton kebabs of Sandaoyan are one of the most popular local delicacies. Due to the local geographical environment, the mutton here is very thin and soft, and the unique curing and baking technology makes the mutton kebabs taste excellent. After a special baking process, the mutton skewers are very fragrant and delicious, which is very suitable for eating with local yellow wine. Therefore, every night, there will be many people queuing up to covet this delicious food in the streets and lanes of Sandaoyan.
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