food safety is related to people's health and life safety, economic development and social harmony and stability, and it is one of the hot spots in society.

in recent years, relevant departments all over the country have conscientiously implemented the decision-making arrangements, put food safety in a prominent position, and ensured the food quality and safety of the city's business links by continuously strengthening special food safety management, improving inspection and testing capabilities, and comprehensively improving the effectiveness of supervision, so as to ensure the food safety of the citizens with practical actions.

The qualified rate of food sampling in Guangxi reached 98.85%

Recently, the Information Office of the Autonomous Region Government held a press conference on food and drug safety.

It was learned at the meeting that the overall situation of food safety in Guangxi remained stable and improved. In 22, the overall pass rate of quality and safety monitoring of major agricultural products in the whole region reached 99.7%, and the pass rate of food sampling inspection reached 98.85%. No major food safety accidents and regional and systematic food safety risks occurred.

It is understood that the supervision of the whole food safety chain in Guangxi has been further strengthened, including ensuring good source, production, circulation, catering and import and export, reducing source pollution through in-depth actions of reducing the use of agricultural and veterinary drugs and purifying the environment in the producing area, strictly controlling the processing quality of food production enterprises and vigorously promoting the bright kitchen, etc., so as to promote the overall improvement of food safety guarantee level.

The overall pass rate of food sampling in Zhengzhou is over 98%

It is understood that Zhengzhou has always regarded ensuring food safety as a political task, and new achievements have been made in the city's prevention and control, special treatment of food safety, and the food safety situation has continued to improve steadily.

in p>22, the city will strengthen the supervision of the whole chain, strive to promote the realization of food safety from farmland to table, and at the same time increase the inclination of food safety production, and build a traceability system for the whole process from farmland to table and the whole chain, and the overall qualified rate of food will remain above 98%.

The qualified rate of food sampling inspection in Weifang is 98.53%

In 22, Weifang City will be guided by the construction of food safety Weifang, and the city's food safety governance capacity and security level will be continuously improved, and the food safety situation will be stable and good.

It is reported that the city is constantly building a new mechanism of food safety cooperation and linkage, strengthening the management of production links, and carrying out special supervision and inspection of production enterprises to ensure the safety of source food production.

in addition, strengthen the traceability of the whole production process, strictly control the main channels of food circulation, and continue to improve the quality of catering, so as to build a safe line of defense.

It is said that in the work of improving the catering quality, at present, the clean kitchens of large and medium-sized catering units in this city have reached 1%, and the rate of bright kitchens in central kitchens and collective dining distribution units has reached 1%, ensuring the food safety at the table.

in deepening the construction of transparent quick inspection, the process of quick inspection is monitored in real time, and the test results are uploaded to the Internet for publicity immediately, and the edible agricultural products are strictly controlled to enter the market and enter the customs.

The pass rate of food sampling inspection in Hezhou is 99.13%

Recently, Hezhou held a press conference on the sampling inspection of agricultural products and food safety to inform the city of the sampling inspection of agricultural products and food safety in 22.

the qualified rate of food evaluation sampling inspection in this city is 99.13%, which has better consolidated the overall stable and positive situation of food safety and kept the bottom line that regional and systematic food safety problems do not occur.

in the next step, the city will strictly control the quality of sampling inspection, further improve the disposal efficiency and continuously improve the food safety level of the city.

conclusion of xiaobian: there is no doubt that food safety affects thousands of households and people's livelihood.

with the enhancement of people's awareness of food quality and safety, the continuous strengthening of supervision, the progress and popularization of fast food inspection technologies such as pesticide residue detector, microorganism detector and heavy metal detector, the food safety level has been significantly improved.

I believe that in today's world where food safety has attracted much attention, relevant departments will continue to strengthen supervision and spot checks, and take various measures to protect the safety of the people.