Hello, everyone, here is Yang Mi's parenting book, which introduces simple complementary food and parenting knowledge, just to share what is better for children. -This food is suitable for children over 3 years old.

Cookies should be a familiar daily snack for most children.

Now the food industry is developing at a high speed,

There are hundreds of biscuits in the supermarket, to say the least.

Although I haven't tasted all the flavors,

But because there is a very delicious pastry shop downstairs.

So for cookies,

I always like to buy freshly baked cakes for my children.

For this cranberry milk muffin shared today,

Its making process is the cooking skills that the author learned after discussing with the bakery owner.

The whole cooking step is not complicated,

Whether you have cooking experience or not,

Presumably, after reading the overall operation steps,

It should be able to reproduce the appearance and taste of about 70% of the finished product.

Children at home like this kind of homemade muffin very much.

If you also like today's delicious parenting method,

Let's see how it is done. I hope you like it.

Food name: cranberry milk muffin.

Raw materials: 200 grams of low-gluten flour, 30 grams of formula milk powder, 65 grams of dried cranberries, 3 egg yolks, 60 grams of butter and 25 grams of sugar.

Step 1: First, cut the prepared dried cranberries into small pieces with a knife.

Step 2: Prepare a bowl. First, add sugar and butter to the bowl and beat well with an electric beater.

Step 3: Then pour the prepared egg yolk into it, and send it for fusion again.

Step 4: After that, prepare a flour sieve, sieve the flour and milk powder into a bowl, and mix them repeatedly with tools until they can be kneaded into a ball.

Step 5: Then pour the prepared cranberry pieces into a bowl, knead them with the dough for about three minutes, and then put them on a chopping block and roll them into a square shape with a rolling pin, with a thickness of about 5 ~ 8 mm.

Step 6: Finally, cut the muffin embryo into small squares and lay them flat on the baking tray. You can brush egg yolk liquid or honey water on the surface, then put it directly in the middle of the oven, bake it at 175 degrees 18 minutes, and then take it out and taste it.

I don't know, for today's delicious parenting,

Do you feel good too?

If you are also very interested in today's delicious food.

Try it yourself at home.