Inner Mongolia Autonomous Region has a vast territory and is the provincial administrative unit with the largest east-west span in my country. It is rich in resources and its industrial and mining specialties include: coal (Ordos), natural gas, kaolin (Wuhai), lime (Wuhai), quartz, etc., steel (Baotou Steel) ), etc.; processing industry specialties include: wood (Xing'an League), cashmere (Ordos), etc.; food specialties include: beef, sheep, camel jerky, cow, horse, sheep and camel milk and dairy products, wine, rice, wheat and other crops in the Hetao area, grapes and wolfberry ( Wuhai), watermelon Wallace melon (Bayannur), etc.

Special cuisine: Western - stewed noodles, stewed vegetables, Western stir-fry, Eastern - stewed vegetables, Eastern stir-fry, both the East and West like to eat stewed pork, beef and mutton.

Enthusiastic Netizen ■ Inner Mongolia is rich in melon seeds. Red melon seeds and black melon seeds are mainly produced in Bayannur League. Due to the soil and climate characteristics, the melon seeds in this area have large pieces, full kernels and fragrant taste.

There are more than a dozen varieties of black melon seeds produced in various regions, among which the small "white top" plump seeds produced in Tongliao are truly top-grade.

Inner Mongolia red melon seeds and black melon seeds sell well at home and abroad, especially in Hong Kong and Macao markets.

White melon seeds have large slices, thin skin and firm kernels. White melon seeds from Liangcheng County of Ulanqab League have won the Quality Award.

Sunflower seeds: can be fried or pressed into oil.

Inner Mongolia sunflower seeds are mainly produced in Hetao and Tumochuan plains. They are characterized by thin skin, rich flesh, crispy and delicious taste.

Hetao honeydew melon: Also known as "Wallace", it is native to the United States and was introduced to the Hetao area of ??Inner Mongolia at the beginning of this century.

The melons are oval in shape, with greenish-yellow skin and crisp green flesh. Each one weighs about a pound. It has a strong aroma and a sweet taste. The Bameng Dengkou "Wallace" is the best.

■Ulanhot, Inner Mongolia, is rich in Ganoderma lucidum. Many farmers in Ulanhot, Inner Mongolia Autonomous Region, sell huge wild Ganoderma lucidum and captive-bred deer decorations.

■The western region of Inner Mongolia is rich in Nostoc and is known as the “Hometown of Nostoc”.

You can use it to cook dishes and prepare delicious dishes, and it is also a gift for relatives and friends.

The nutritional value of Nostoc is very high. Compared with eggs, it has 65% higher protein, nearly twice the calories, and 35 times the carbohydrates.

In addition, Nostoc has a high therapeutic effect and has certain curative effects on hypertension, obesity, rickets, and tracheitis.