1. Huimian Noodles, Zhengzhou
Huimian Noodles is one of the representatives of Henan pasta, and Huimian Noodles, Zhengzhou, started to rise in the 198s, with a history of more than 3 years. Huimian Noodles is delicious, the soup is gluten-rich, economical and nutritious, and enjoys a good reputation in the Central Plains, with stores all over the country. The essence of Huimian Noodles mainly lies in soup, which is cooked with the first-class tender mutton and sheep bones for more than five hours. First, it is boiled with strong fire, and then it is boiled with small fire. Seven or eight kinds of Chinese medicines are added, and the boiled soup is white and bright, just like milk, so some people call it white soup. There are many types of mutton in Huimian Noodles, such as Huimian Noodles, Sanxian Huimian Noodles and Wuxian Huimian Noodles.
2. Xiaoyao Hula Soup
Xiaoyao Hula Soup is authentic or Xiaoyao Town, Xihua County, Zhoukou City. Xiaoyao Hula Soup has been judged as one of the top ten famous Chinese foods in Henan by the judges, and it is the first batch of snacks selected into Henan time-honored brands. Hu spicy soup in Xiaoyao Town was founded in the Ming Dynasty. It used to be the "imperial soup" of the emperor. It was made of a variety of precious medicinal materials, spicy and delicious, and had nourishing effects.
3, kaifeng soup dumplings
kaifeng soup dumplings is one of the famous special snacks in Kaifeng, Henan Province, which originated in the Song Dynasty. After the Northern Song Dynasty, soup dumplings began to spread in Kaifeng. The soup bag is thin and thick, and the soup is oily, soft and tender, fresh and fragrant, white and smooth, and the soup is mellow and rich, and it is oily but not greasy, attracting many Chinese and foreign tourists to taste it.
4. Daokou Roast Chicken
Daokou Roast Chicken is one of the traditional famous dishes in Daokou Town, hua county, Anyang City, Henan Province. It is not only known as the "No.1 Chicken in China", but also a specialty of Henan Province, and it is a necessary special food for visiting relatives in the hometown. Daokou roast chicken has a history of 3 years, and is famous all over the world for its unique taste, beautiful shape, bright color, tenderness and deboning.
5. Luoyang Water Banquet
Luoyang Water Banquet is a famous traditional banquet in Luoyang, Henan Province. Luoyang Water Banquet started in the Tang Dynasty and has a history of more than 1, years. It is one of the oldest famous banquets preserved in China.
6, Kaifeng chicken with bucket
Chicken with bucket is a famous traditional food in Kaifeng City, Henan Province, and was selected as the first batch of material and cultural heritage list in Henan Province. Bucket chicken is made of local high-quality hen and century-old soup. Golden color, fat but not greasy, fresh and crisp.
7, Xinyang salted duck
Xinyang salted duck is a traditional snack in Xinyang City, Henan Province, with white color, tender meat, full tail oil, moderate salt taste and rich nutrition.
8. Puyang Zhuangmo
Puyang Zhuangmo is a famous pasta snack in Puyang City, Henan Province, and it is also the most representative special food in Puyang City. It is golden in color, tender in the outside, fresh but not greasy, fragrant but not greasy. Puyang Zhuang steamed buns can be divided into vegetarian and meat, and have been rated as one of the top ten famous traditional foods in Henan, the intangible cultural heritage of Henan Province, and Puyang snacks with China gold medal.
9. Xin 'an instant noodle corner
Xin 'an instant noodle corner is a traditional local flavor snack in Xin 'an County, Luoyang City, Henan Province. Xin 'an instant noodle corner is scientific in formula and exquisite in production. First, hot the noodles, roll them into thin skin, wrap them into crescent-shaped dumplings, and steam them in a cage for ten minutes. The hot-pressed noodles are soft and tight, and the appearance is like a crescent moon, the color is like jade, and it is crystal clear. It tastes delicious, not greasy, and delicious.