Erwten Soep, Hutspot sprinkled with smoked sausage, Pannekoek, fried bean scones or Poffertjes sprinkled with powdered sugar are all traditional Dutch dishes. As for other delicacies, such as smoked eel and raw herring, they are swallowed with chopped onions, which reflects the close relationship between the Netherlands and the sea.

Indonesian cuisine

There are also many Asian-style restaurants in Holland, such as China Restaurant and Indonesian Restaurant. Indonesian cuisine from the old colony of Indonesia has created a unique way of eating in the Netherlands, called Rijsttafel. How to eat more than 20 kinds of side dishes, even Indonesia has never seen it. It is said that thrifty Dutch people use the leftovers of the previous day to create delicious food.

Good wine

Heineken is a world-famous beer, and there are countless cafes in Holland. Log decoration and smoky yellow walls are the characteristics of Brown Cafe, and they are also frequented by local people. Luxury and spacious cafes are the favorite of young people. If you are an expert, you might as well try a mixture of beer and gin.