1, 6 mushrooms, in order to make the mushroom cake look more beautiful, it is best to choose mushrooms with similar heads. Parents can also soak dried mushrooms until they are soft. Wash mushrooms. If you want to shorten the cooking time, parents can blanch the mushrooms in advance.

2. There are about 10 shrimps. Peel off the shrimp shell, remove the shrimp line and keep only the shrimp. Put the shrimp into a blender and mash it. Parents can handle the delicious shrimp paste according to their own preferences.

3, 1 pepper, did not buy red pepper, decorated with red is more beautiful, in addition to decoration, adding some peppers will taste better! I also need some egg liquid and flour. I try not to pack egg liquid and flour. Dear friends, don't be afraid of trouble. Wrapped in flour and egg liquid is better to eat ~ wash the pepper, cut it into thin slices, then rinse it with clear water and remove some pepper seeds.

4. Take a mushroom, coat a layer of dry starch on the inside of the mushroom, and then fill it with meat or shrimp paste. You can put more shrimp paste greedily. If the meat is thin, it will taste just right. If the meat is too thick, it won't fry easily.

5. pat a layer of dry flour on the mushroom cake, then wrap it with a layer of egg liquid, decorate it with pepper rings, and fry it in a pot over low heat. First put the decorated Chili side into the pot, the filling will be thinner, the cooking time will be faster, and the lid will be cooked faster.

6, just look at the appearance is already very brilliant.

7, neither too big nor too small, very suitable for babies to eat with their hands.

8, the practice is a bit like a mushroom box, of course, you can also play with the meat stuffing in the middle.

Dietary characteristics of mushroom and shrimp cake

Dietary taboos of mushroom and shrimp pie

not have