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Floral Gourmet Kale

It has become very popular recently to grow your own flower delicacies, which not only cultivates your health, but also allows you to eat green delicacies that are completely environmentally friendly. It really kills two birds with one stone! Ruili Food here recommends you a flower that is easy to grow, tastes good and has high nutritional value. Plant: Kale.

Kale, also known as kale and sea kale, is native to southern Europe. Kale has a novel and beautiful appearance and is rich in nutrients. Kale with green leaves and flowers in various colors such as red, purple, yellow and white, etc. is mostly used for ornamental purposes.

Eat mainly green leafy kale. It is a nutritious green leafy vegetable. Its content of vitamin C, carotene, mineral elements, iron, calcium and potassium is more than three times that of ordinary kale. It is an ideal treatment for children. The vegetable of choice for night blindness and calcium supplementation. It contains low calories and is an ideal food for bodybuilding and weight loss.

The edible part of kale is its wrinkled young leaves. The leaves can be continuously peeled off on a plant and new young leaves are constantly produced. There are many ways to eat the young leaves of kale. , can be fried with meat or vegetables, and can also be pickled with sweet and sour seasonings. It is often used in making salads in Western food.

Safe use of pesticides in flowers

1. Comply with the rules for safe use of pesticides

In flower cultivation, the prohibited pesticides are: methamidophos and methyl parasulfide Phosphorus, parathion, monocrotophos, ammonium phosphate, BHC, DDT, toxaphene, dibromochloropropane, dipyrimidine, dibromoethane, herbicide, aldrin, dieldrin, mercury preparations , arsenic, lead, diclofenac, fluoroacetamide, glycofluoride, tetrafluorochloride, sodium fluoroacetate, tetrafluoroacetate, etc.

2. Take safety protection measures

Pesticide applicators must take prescribed safety protection measures to prevent poisoning. The remaining liquid medicine and cleaning fluid for pesticide application equipment should be concentrated and safely disposed of, and should not be spilled randomly. Empty containers are not allowed to be reused. Empty containers should be collected and disposed of properly and labeled for safe storage or centralized disposal.

Abandoned and expired pesticides must be disposed of in accordance with relevant national regulations and cannot be discarded casually to avoid causing phytotoxicity to flowers or poisoning humans and animals.

3. Scientific cultivation reduces the use of pesticides

Through farming measures, some diseases and pests can be eliminated and conditions unfavorable to the occurrence of diseases and pests can be formed. At the same time, the ability of flowers to resist diseases and insect pests should be improved, such as cleaning the fields, treating diseased remains, reducing the sources of pests and diseases, planting reasonably densely, increasing ventilation and light transmission in greenhouses or greenhouses, removing water damage in a timely manner, reducing field humidity, and using scientific formulas. Fertilize, etc., to make flowers grow robustly and improve their resistance to diseases and insect pests.

4. Strengthen physical control

In order to avoid the development of insecticide resistance, physical control should be used as much as possible. For example, hanging yellow sticky boards can be used to trap aphids and leaf miners, and silver-gray films can be hung in the field to repel aphids while increasing light intensity. Taking advantage of the phototaxis characteristics of many nocturnal insects, we can use light trapping, bait trapping and other methods to eliminate pests. Insect-proof nets can also be used to reduce the chance of pests occurring.

5. Carry out biological control

Biological control is also a measure to reduce the use of pesticides and avoid the development of drug resistance in flowers.

First, use bacteria, fungi, viruses or their metabolites that can cause disease or death of pests to prevent and control pests. Usually, the harmful microorganisms of pests are cultivated artificially, and then made into powder and sprayed to kill the pests. For example, Bacillus thuringiensis in bacterial preparations is extremely toxic to lepidopteran insect larvae and has excellent killing effect. Test results show that the use of fungi to kill insects is also very effective. If Beauveria bassiana is used to parasitize Lepidoptera, Coleoptera and other insects and snails, it can kill pests very effectively. The poplar louse Erythrium fungus has extremely high pathogenicity to whiteflies. The research and application of using viruses to control pests have also made great progress, with nuclear polyhedrosis viruses being used more frequently. Insect viruses are highly specialized, highly pathogenic, and have long-lasting effects. In practical applications, virus preparations are often made into aqueous agents, platinum agents, wettable powders, etc., and are sprayed or applied into the soil to prevent and control insect pests.

The second is to use the antagonism between microorganisms and the metabolites of certain microorganisms to inhibit the growth and development of flower-pathogenic microorganisms, and even kill them. These substances are antibiotics. For example, flower fungus fertilizer code-named 5406 can prevent and control certain fungal diseases, bacterial diseases and mosaic virus diseases of flowers.

The third is to use the biological chain, food chain relationship or parasitic relationship in nature to prevent and control pests. For example, daylight bees are used to control cotton aphids; dragonflies, praying mantises, etc. are used to hunt pests, etc.

Plant immunity and the active ingredients in plant sap can also be used to prevent and control pests and diseases. For example, garlic juice solution can prevent and treat many types of germs. The use of plant physiologically active substances to prevent and control plant diseases and insect pests is currently the focus of research at home and abroad, and is one of the promising methods. In addition, the use of bioengineering methods to control pests and diseases is also a new development trend, such as genetically modified technology.

6. Prescribe the right medicine to the case

To prevent and control flower pests and diseases, we must first understand the causes of pests and diseases, the infection cycle and their ecological environment, and master the time, location and scope of the damage. Prescribe the right medicine.

1. Medication for non-infectious diseases (1) The middle part of the upper leaves of the plant will be like fire and appear light red, but there will be no mold in the affected area after rain. (2) Water damage can lead to root rot and easy lodging. The leaf edges of seedlings damaged by frost are first dry, scorched and wrinkled. There is no mold in the affected parts after rain, and the stem bark is cracked. (3) Drought causes wrinkles and drooping of the middle and upper leaves. (4) Pollution makes the leaves dirty and easy to clean. Fertilization causes wilting of young shoots and stagnant growth. (5) Nutrient deficiency causes plant growth to be retarded, leaves deformed and dull, and leaves falling off from bottom to top along the stem. Flower care knowledge

Which flowers are not suitable for spraying water on the leaves?

For example, flowers with downy leaves often cause leaf rot because water droplets falling on them are difficult to evaporate. Such flowers include: African violet (Purple Bamboo Plum), toad-leaf begonia, gloxinia, etc.

The pseudobulb in the center of the Clivia leaf cluster is also afraid of water intrusion, especially during the pregnancy bud period. Water intrusion will affect the extraction of arrows.

The tubers, leaf buds, and flower buds of cyclamen will rot when exposed to water.

For plants that have already bloomed, avoid spraying large amounts of water on the leaves, which will cause the petals to become moldy, affect fertilization, and reduce the flowering and setting rate.

2. How to disinfect soil?

For chemical disinfection, commonly used 84 disinfectant can be used. The concentration should not be too high, usually two to three percent. Use a sprayer to disinfect evenly. Spray and stir the soil at the same time.

3. What kind of water should be used to water flowers?

Water can be divided into soft water and hard water according to the amount of salt it contains. Since hard water contains a variety of salts, long-term use for watering flowers will cause brown spots on the leaves of the flowers, affecting their ornamental value. Therefore, it is ideal to use soft water. In addition to soft water, you can also choose water sources with mild water properties, such as lake water, river water, pond water, etc.

Now with the improvement of living standards, it is more convenient for us to use tap water. Since tap water itself contains a large amount of chlorine and the water temperature is relatively low, it is not suitable for direct use to water flowers and needs to be placed 1 - Available for 2 days. Or use a container with a relatively large opening and leave it indoors for a day and night before use.

The water used for fish farming also contains certain nutrients, and it is also beneficial to water flowers.

In addition, there is also a method of watering flowers with Liangbaikai, which is also very effective. You can try it.

Finally, a reminder, do not use water containing soap or washing powder when watering flowers, let alone oily stains. This is extremely harmful! Miscellaneous Talk on Flowers and Feng Shui

People are greatly affected by the environment, what they see with their eyes, what they hear with their ears, and what they eat with their mouths. What you smell and hear, what you think in your heart are areas that must be paid attention to in the Feng Shui of urban life. Plants and flowers not only have edible and ornamental value, but also symbolize the growth and prosperity of life and soul. They can reduce your stress, provide a natural environment, and protect you from air and noise pollution.

In the field of Feng Shui, the spirituality, particle field, yin and yang character and customary context of flowers, the good and bad luck of urban and rural residences, and the avoidance and avoidance choices of human health aura cannot be ignored in planning and layout. .

The original purpose of Feng Shui is to strengthen the connection between people and nature, and flowers create an important bridge of connection through the endless natural energy produced by it. They can prevent the Qi from gradually becoming stagnant in dark corners, and can also smooth the fluctuating Qi that has just flowed through the corridor.

Under special circumstances, flowers produce distinctive energy to match the prevailing environmental conditions. For example: near electrical equipment that radiates electricity, flowers have a purifying effect and can produce fresh air. Therefore, when blocking flowers are placed in a meaningful way, they can be an important source of Qi.

Healthy, lush flowers are important contributors to Qi, bringing endless energy into the home. Flowers, especially when they are in full bloom, represent luck, because their bright colors, if combined with the correct five elements, can promote the achievement of the eight major desires such as wealth, love, career, marriage, and friendship.

Artificial flowers have less therapeutic effect, but they can still be used if they can be kept clean and tidy for a long time. In the field of Feng Shui, flowers also have other functions. For example, they help stimulate and activate the Qi that is stagnant in corners. They can soften the discomfort caused by sharp, pointed, and angled objects. Yang Qi.

Additionally, placing flowers in an area that lacks sufficient energy can liven up that area and make the room appear larger. When bookcases are covered with curtains and office equipment is placed in corners, flowers still have the effect of neutralizing sharp edges and decomposing toxins.

Much of Feng Shui has a symbolic meaning, as things in the environment are thought to radiate some form of energy, some representing good and some representing bad. The chi emanating from flowers is thought to be used in specific Feng Shui practices, such as the Bagua and the Five Elements. Combining them, the energy of a place can be balanced through the mutual influence and restraint of the five elements.

Flowers are alive and can change.

Making good use of flowers can effectively change Feng Shui.

Placing flowers in your room or home can activate the eight major desires of life in Bagua. Placing flowers in the east represents family and health, and belongs to the wood element in the five elements; placing flowers in the southeast represents wealth and success, and belongs to the wood element in the five elements; placing flowers in the south represents Having reputation and knowledge belongs to the fire element among the five elements; placing flowers in the north represents having a career, which belongs to the water element among the five elements. However, because the wooden row destroys the center and conflicts with the metal row, you should avoid placing flowers in the southwest, northeast, and middle positions. Of course, you should also avoid placing it in directions where the metal elements are in conflict with each other, such as the west and northwest.

In addition to enhancing the eight major desires in life, flowers can also increase oxygen content, increase humidity, and enhance the energy of space. Flowers are one of the most effective Feng Shui techniques, helping to balance and harmonize energy, filling the room with fragrance and beautifying the visuals.

Flowers can cure diseases, regulate the mind and nourish the nature, make the home prosperous, harmonize the biosphere of the home, and obtain good Feng Shui.