The word explanation of Poon Choi is: Poon Choi péncài. (1)〈方〉Plate of dishes.

The word explanation of Poon Choi is: Poon Choi péncài. (1)〈方〉Plate of dishes. The pinyin is: péncài. The phonetic pronunciation is: ㄆㄣ_ㄘㄞ_. The structure is: basin (upper and lower structure) dish (upper and lower structure).

What is the specific explanation of Poon Choi? We will introduce it to you through the following aspects:

1. Mandarin Dictionary Click here to view the details of the plan

The fresh food sold on the plate is matched with the dish.

2. Internet explanation

Poon Choi Poon Choi is a dietary custom in Shenzhen, Guangdong and the New Territories of Hong Kong. It is said to have originated in the late Southern Song Dynasty and has a history of hundreds of years. It is a kind of chowder. Mode. Traditional Poon Choi is served in wooden or antimony pots. During every festive occasion, such as moving into a new home, consecrating an ancestral hall or lighting up New Year lights, Poon Choi feasts are held in villages in the New Territories. Poon Choi, this traditional dish originating from the surrounding villages of Yuen Long, can contain hundreds of vegetables and flavors, and can be cooked in one pot. The basic principle is "harmony". In the past, when there were festive events in the countryside, they would be held in an open place with a wooden platform and benches, heated with charcoal, and everyone would gather around the hot Poon Choi to taste and celebrate. People like to eat Poon Choi during festivals, and Poon Choi has the meaning of festive reunions.

Idioms about Poon Choi

The surface is the color of vegetables, the color of vegetables and fruits, the color of vegetables, the color of vegetables, the color of vegetables, the color of ticks, the color of vegetables, the color of ticks, the color of vegetables, the color of ticks, the color of vegetables, the color of ticks, the color of vegetables, the color of ticks, the color of vegetables, the color of ticks, the color of ticks, the color of ticks, the color of ticks, the color of ticks, the color of ticks, the color of ticks, the color of ticks and the color of vegetables, the color of vegetables, the color of ticks, the color of ticks, the color of ticks, the color of ticks, the color of ticks and the color of vegetables, the color of vegetables, the color of ticks, the color of ticks, the color of ticks, the color of ticks, the color of ticks, the color of ticks and the color of vegetables, the color of vegetables, the color of ticks, and the color of vegetables. Words about Poon Choi

The color of the vegetables, the blood basin, the big mouth, the appearance of vegetables, the color of the vegetables and fruits, the drum basin, the shit basin, watching the vegetables, eating, drowning the shepherds, burning vegetables, earthworms, wearing basins, raspberries, injustice

1. William: I can't attend tonight, I have a date. Hope you enjoyed your meal of Poon Choi.

2. In addition to the Poon Choi banquet, there are also games and lucky draws, making every participant happy.

3. Nandu reporters saw at the scene that in addition to the red carpet on the ground where the Poon Choi banquet was placed, a cordon was also drawn around the Poon Choi banquet. Outside the cordon, there were preparations for demolition. farmer’s houses and construction debris left over from demolition.

4. Minnie: Oh! Do you want to eat Poon Choi tonight? Poon Choi is a special dish. All food is placed in a basin and shared among everyone.

5. Mr. Johnson, the eldest son of Xiguan and a gourmet, said that Poon Choi originated in the late Southern Song Dynasty. In the villages of Guangdong and Hong Kong, Poon Choi is eaten in the villages on every festive occasion of marriage. .

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