Dashiqiao City’s delicacies include Tangchi mutton soup, hairy crabs, roast beef, jellyfish, glutinous rice siomai, home-cooked big head bao, etc.

1. Tangchi mutton soup: the soup with rotten meat is sweet, mellow and rich; the soup is fresh but not sour, the meat is tender but not soft; the flavor is unique and the ingredients are exquisite.

2. Hairy crab: The meat is fresh and tender, slightly sweet in the mouth, and has a unique flavor. It contains vitamin A, protein, sugar, calcium, phosphorus, iron and other nutrients.

Dashiqiao City’s delicacies include Tangchi mutton soup, hairy crabs, roast beef, jellyfish, glutinous rice siomai, home-cooked big head bao, etc.

1. Tangchi mutton soup: the soup with rotten meat is sweet, mellow and rich; the soup is fresh but not sour, the meat is tender but not soft; the flavor is unique and the ingredients are exquisite.

2. Hairy crab: The meat is fresh and tender, slightly sweet in the mouth, and has a unique flavor. It contains vitamin A, protein, sugar, calcium, phosphorus, iron and other nutrients.

3. Roast beef: The main material is beef, and the auxiliary ingredients include minced ginger, minced green onions, garlic paste, white sugar, black pepper noodles, baked sesame noodles, mushrooms, etc. It has a rich aroma, salty and sweet taste, unique flavor and rich nutrition.

4. Jellyfish: The jellyfish head is the tentacle part of the jellyfish. The meat is thick and nutritious. It is usually eaten cold.

5. Glutinous rice siomai: Use granular glutinous rice, which is soft and chewy. The glutinous rice ground into powder is delicate and soft, with a delicious fragrance and is very delicious.

6. Home-Stewed Datoubao: The meat of Datoubao is delicious, and the fish liver is even fresher. It is extremely delicious and leaves a fragrant aroma in your mouth.