Baby suckling pork.

Pork pork is an indispensable local delicacy in Sihanoukville, whether it is a wedding banquet or entertaining guests.

Pork is a special delicacy in Leizhou, Guangdong. After steaming 10 kilograms of suckling pigs at high temperature, the skinned pork is cut into pieces and put into the soup. There is no fat taste at all, and the meat is crispy when you bite it.

It makes people want to stop.