Summer is here and food goes bad easily.

If you put it in the refrigerator, some of it will dry out and harden easily, and the taste will not be good.

For example, toast cannot be eaten in one sitting.

If you put it outside, it will break if it gets too hot, so you can only put it in the refrigerator.

However, we all know that once placed in the refrigerator, the toast will dry out and harden immediately before eating it.

It tastes really bad and I can’t chew it.

what to do?

Don’t throw it away every time you can’t eat it.

Not too wasteful.

Even if the family has a lot of money, it cannot be wasted.

After all, waste is shameful.

Should I bite the bullet and eat such dry toast?

Of course this won't work.

After all, our stomachs are still fragile and cannot tolerate such dry and hard food for a long time.

So the best way is to use toast in other ways to ensure that everyone likes it and solve the problem of not eating enough toast.

why not?

Speaking of toast, many people actually don’t like it because toast is tasteless and I can’t think of any other benefits besides feeling full.

Especially for children with picky taste buds, I don’t think any child will enjoy bread as much as toast.

But for adults, they like to buy this type of bread.

Why?

Because toasted bread is not easy to get angry when eaten, and there is nothing added in it, it is relatively safe for adults to give it to children.

Therefore, this situation often occurs in many families, that is, the adults often buy toast, but the children do not eat it and keep a lot of it. They cannot finish it themselves, so they can only put it in the refrigerator, and finally one person slowly destroys it.

Although I thought I would never buy them again, I couldn't help but buy them again when I passed by the bakery, thinking maybe they would eat them this time.

Over and over again, the final result is still the same.

So again, the best solution is to try new baking methods, and you may have unexpected gains.

Of course, you may want to ask whether this new cooking method, like sandwiches, is not new to children.

Yes, not only is it not new to children and difficult to attract their attention, it is also not interesting to adults.

Although making a toast sandwich can eliminate the remaining toast, if everyone gets tired of the sandwich, there will be a lot left, which is also a waste.

So the new cooking method we are going to teach you is a brand new cooking method, which is relatively new to everyone. I believe everyone will be very interested after reading it.

How to make purple sweet potato toast. First, prepare the ingredients you need: an appropriate amount of purple sweet potato, a box of pure milk, two spoons of sugar, a bag of toast, an appropriate amount of bread crumbs, cooking oil, two eggs. 2. The details of purple sweet potato toast

Cooking steps 1. Prepare an appropriate amount of purple potatoes, peel them, wash them, and cut them into thin slices, which can be slightly thinner so that the steaming speed will be relatively faster.

2. After cutting the purple potatoes, place them on a plate, then put them in a steamer with cold water and start cooking, which will take about 20 minutes.

Of course, the steaming time depends on the thickness of the purple potatoes you cut yourself.

If you don’t know when to cook it, you can use a pair of chopsticks to put it on.

If it can be put on easily, it means the purple sweet potato has been steamed.

3. Take out the steamed purple sweet potato. Because we did not cover the plate with plastic wrap before, the steamed purple sweet potato may have a little moisture, so when adding pure milk, you need to slightly control the amount of pure milk.

, don’t add too much at once, as it will make the purple sweet potato too thin.

It is recommended that when adding pure milk, you can add it little by little, or add a little while stirring, and then continue to add a little more when it feels too dry later, which is more conservative.

After adding pure milk to the purple sweet potato, add an appropriate amount of sugar, because the purple sweet potato itself is not sweet enough.

Add some sugar appropriately, the taste will be better, and children will like it more.

Then puree the purple sweet potato. Because it is easy to puree, there is no need to use a blender here.

You can directly stir it into a puree with a spoon, which can make it a little more delicate and taste better.

4. Take out a piece of toast and cut off all four sides of the toast to make the toast look more delicious.

Next, use a rolling pin to gently flatten the toast.

If you don't have a rolling pin, you can get a round one instead and just roll it.

In the same way, prepare the remaining toast in sequence.

5. Take a slice of toast, put some purple mashed potatoes on the toast, use a spoon to evenly distribute the purple mashed potatoes to all corners of the toast, then take another piece of toast, cover it, and lightly

Press lightly, as shown below.

6. Prepare two eggs, beat them into a bowl, mix well and set aside.

7. Prepare an appropriate amount of bread crumbs and pour them into a bowl and set aside.

8. First put the cooked toast into the egg liquid, and evenly cover both sides with a layer of egg liquid.

Then quickly add in bread crumbs, coating both sides with bread crumbs as well.

9. Prepare a pot and add oil.

There's a little more oil here, ready for frying.

After the oil is hot, put the previously prepared toast into the pan and start frying.

During the frying process, use chopsticks to flip constantly to prevent one side from burning.

Usually it is enough to fry the toast until both sides are golden brown.

10. Finally, take out the fried toast, drain the oil, let it cool slightly, then cut it in half along the middle with a knife, and continue cutting in half along the middle.

Cut the small purple potato toast into small pieces, then take out a delicate plate to serve.

Does it look appetizing?

And the steps are simple and can be completed quickly in just a few minutes.