Speaking of delicious food, our children like snacks best. Walking into the supermarket, there are all kinds of New Year snacks: candied melon, pistachio, melon seeds, Jia Yingzi, chocolate, egg rolls, potato chips, raisins, drinks ... People who come to buy New Year's goods, especially children, smile and shout, and happily pick up the New Year's goods. Of course, no matter whose snack it is, there must be colored candy with different flavors, because it symbolizes the happiness and sweetness of life in the coming year, and every household will buy some.
Snacks alone cannot reflect the richness of Spring Festival food. Let's look for the answer at the dinner table of the New Year's Eve. This is just a small food fair! On the dinner table of New Year's Eve, boiled chicken, stewed duck, stewed goose, braised large intestine, braised pig's trotters, steamed fish, boiled prawns, fried crab with ginger and onion, fresh oysters with pepper and scallop soup are really mouth-watering. It's a veritable tongue-biting carnival! Every family will prepare different foods according to their family's tastes, and then the family will sit around the steaming table and chat at home while eating. It is so festive, lively, warm and touching.
And the most distinctive bacon flavor in our family every year is sweet and sour trotters. Grandma goes to the market to buy good pig's trotters on the 29th every year. After returning home, she put two bottles of sweet vinegar, a catty of ginger, half a catty of rock sugar and a proper amount of water into a big crock for two hours, and then poured the cleaned and cut pig's trotters into it for half an hour, and it was done! I can't help scooping up a bowl to taste: pig's trotters are soft but not greasy, and the soup is sour and sweet, which greatly increases people's appetite!
I like the happy and reunion Spring Festival, and I prefer the food in the Spring Festival!