Xinti International Pastry Academy, Baiyue Rice, Suzhou Wangsen Western Pastry School, OMICK Western Pastry Education, and Liu Qing Cake Baking School are all good Wuhan cake training schools. 1. Xinti International Pastry Academy is Xinmi

An international catering education and training brand under Catering, the Xinti brand originated from Hong Kong. The brand was founded in 2009. It is a modern baking, dessert, milk tea, and coffee chain company that operates across regions and integrates technology research and development, training, and franchising.

Xinti International Pastry Academy, a subsidiary of Ximi Catering, has entered Shanghai, Hangzhou, Suzhou, Nanning, and Shenzhen.

Xinti International Pastry Academy is mainly for short-term training.

2. Baiyuemi Western Pastry Training Network provides various Western pastry learning video tutorials, including how to make cakes in an oven and steam cakes in a rice cooker, covering birthday cakes, chiffon cakes, fondant cakes, mousse cakes, cupcakes,

A complete list of how to make cream cakes and various creative cakes, as well as online teaching videos of old-fashioned bread, baked whole wheat bread and other Western-style baked snacks. Share cake pictures and learning experience. You don’t need to go to a Western pastry training class or cake training school, so you can easily learn at home.

Pastry baking.

3. Suzhou Wangsen Western Food and Pastry School is a modern comprehensive service system dedicated to the development of three core businesses: food education, food culture and creativity, and commercial operations.

Specializing in Western pastry training, Western food training, coffee training, etc.; Wangsen Western Pastry School has branches in Beijing and Zhuhai. Wangsen Western Food provides all kinds of outstanding talents to the industry, and provides enterprises with product design, book publishing, gourmet product planning,

Technical commissioning and internal employee training and other services.

4. OMICK Western Pastry Education is a domestic education institution currently engaged in Western pastry professional education. It is affiliated to the nationally renowned Xinhua Education Group and is a Western pastry education brand created by the group in the field of vocational education.

There are now more than ten branch schools under Omich Western Pastry and Western Food Education, located in large and medium-sized cities such as Shanghai, Nanjing, Shenyang, and Chengdu.

OMICK has overseas Western pastry teachers and modern teaching software and hardware facilities. The course content covers Western pastry, Western food, coffee, Western-style catering management and other directions.

5. Liu Qing Cake Baking School was established in 2000. It is a training school that specializes in teaching pastry, bread making techniques, and cake decorating techniques. It has been engaged in cake research and training for many years. The teaching is serious and the training content is practical.

, graduated students are distributed all over the country, opening stores and finding jobs.