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Zero-added baby molar biscuits DIY
This molar biscuit is zero-added, healthy and nutritious, and it is a good helper for baby to grind teeth. Come and try it, let the baby enjoy the fun of doing it yourself!

Steamed pumpkin

Peel the pumpkin, cut into 5cm * 2cm pieces and steam for 30min. Take 2 pieces, peel and press mud for later use.

Separate egg yolk

Separate with an egg separator, leaving only the yolk.

Facing great challenges

Mix egg yolk, pumpkin puree, milk powder and flour, and be careful not to add water! Knead until the surface is smooth, seal with plastic wrap and wake for 45 minutes.

Pinch out the baby's favorite shape

Knead the dough into a strip the length of the index finger, which is convenient for the baby to grasp.

It's baking time.

Preheat the oven to 170℃, add cookies and bake at 150℃ for 60 minutes. With the beautiful T3-L324D oven, the temperature is more accurate!