lazy sandwich

Explosicum chicken chops sandwich

Ingredients preparation: Liuhe gourmet fried chicken chops, toast, cheese slices, lettuce, tomato and cucumber

Method

1. One piece of fried chicken chops, everything is divided into two pieces, with two pieces of cheese in the middle, and slowly fried for three minutes in a low heat, and served for later use

. Explosicum, be careful to burn your mouth!

Sandwich with Chicken Chop and Shrimp Eggs

Preparation of ingredients: Liuhe gourmet fried chicken chops, toast, eggs, shrimp, avocado and cheese slices

Practice

1 .. Take a piece of chicken chops, fry them on both sides until golden, and set them aside; Add cooking wine and salt to the shrimps, marinate for 11 minutes, and fry for later use

2. Add salt and black pepper to two eggs, break them up and pour them into the pot; Cut a piece of toast in half and put in the egg liquid

3. The egg liquid is solidified and turned over as a whole; Spread a slice of cheese, add avocado paste, chicken chops and shrimps, fold in half, and fry until the cheese melts.

Chicken chops and avocados sandwich

Ingredients preparation: Liuhe gourmet fried chicken chops, avocados on toast, eggs, lettuce and carrots

Method

1. Take a slice of fried chicken chops, fry them for three minutes, and take them out for later use

2. Shelled and sliced respectively

3. Spread lettuce leaves, fried chicken chops, avocado, eggs and shredded carrots on the toast in turn, and sprinkle with black pepper and sea salt to taste

4. Cover another piece of toast, wrap it in plastic wrap, cut it in half, and get the golden chicken chops sandwich

Ingredients preparation: Liuhe gourmet fried chicken chops, toast and toast. Take out two pieces of toast for later use

2. Cut off the four sides, and apply a layer of egg yolk liquid on the surface

3. Put floss, chicken chops and ham slices in the middle in turn, then cover another piece of toast, squeeze a layer of salad dressing, and then spread some cheese crumbs, oven or air fryer at 181 degrees, 11 minutes, and take out the pan, which is super fragrant!

potato-mashed chicken chops sandwich

Preparation of ingredients: Liuhe gourmet fried chicken chops, toast, purple potatoes, taro and floss

Method

1. Take a piece of fried chicken chops, fry them in the pan for three minutes, and take them out for later use

2. Peel and steam the purple potatoes and taro, add a proper amount of milk and a spoonful of low-fat condensed milk, and press them into mud.

sandwich with thick cheese and eggs

preparation of ingredients: Liuhe gourmet fried chicken chops, thick toast, eggs, cheese slices and milk

1. Fried chicken chops on both sides until golden

2. Cut the thick toast in the middle, do not cut it off, and add thick toast to fry until golden on both sides, and then take it out for later use < Add lettuce leaves and cheese slices, fill them with thick eggs, then add chicken chops, and squeeze mayonnaise on the top

Chicken Sliced Egg Sandwich

Ingredients preparation: Liuhe gourmet saute chicken chops, toast, eggs, sweet cabbage or lettuce, tomatoes and milk

Practice

1. Take a piece of chicken chops, fry them on both sides until golden, and take them out and cut them into small pieces. Push it until it is shaped

3. Shred the cabbage, stir-fry it and sprinkle some salt

4. Spread the shredded cabbage, salad dressing, tomato slices, chicken chops and eggs on the toast in turn, and sprinkle some parsley powder. Done!

Mashed potato salad sandwich

Ingredients preparation: Liuhe gourmet fried chicken chops, toast, potatoes, carrots, cucumbers and eggs

Method

1. Take a piece of fried chicken chops, fry them in the pan for three minutes, and take them out and cut them into small pieces; Peel potatoes and carrots, steam them with eggs, and press them into paste

2. Add some salt to cucumber slices and shredded onion to squeeze out excess water. Put the above ingredients together, add two spoonfuls of sugar-free yogurt, two spoonfuls of low-calorie salad dressing and appropriate amount of chopped black pepper, and mix well

3. Fry the toast slices in the pan for one minute, and add the mixed mashed potato salad, which is delicious!