1. Speaking of Spring Festival food, I think of my dad's specialty dishes: roasted eggplant, sweet and sour pork ribs, braised catfish, kung pao chicken and so on. These are all my favorite foods. These dishes are not only available in my family, but also in your family. It's not that I'm greedy. Anyone who sees delicious food will "hang three feet".

2. Let's talk about the folk snacks in my hometown, regardless of the number of delicious foods in China! Flat noodles and scallion cakes are my breakfast. What's the best choice? If you are thirsty at night, Xiaomi porridge is your best choice. I especially like Xiaomi porridge made by my mother, which is fragrant, tender and pure! I can still drool.

3. Then there is the delicious food on the Spring Festival table. Chicken, duck and fish soup, everything is indispensable. By the way, there is steaming jiaozi. This New Year's Eve is enough for you to have a full meal. Isn't it the best interpretation of harmony and beauty that the family is around the dinner table and making a lot of noise?

4. Every holiday, I will travel with my parents. The purpose is not to see the scenery and cultivate sentiment, but to taste the delicious food from all over the world, which is a pleasure for me!