1. The food culture is profound and has a long history, so the cultural connotation can be excavated first, such as the origin of the name of the dish, or how this dish was made, and what are the allusions. This can attract people to pay more attention to diet.

2. Food is the most important thing for the people. China people can be said to be the country that pays the most attention to food in the world. There are many dishes and varieties in China, and each major cuisine has its own unique craftsmanship, color, fragrance, taste and beauty, which further reflects the food culture in China. But why is junk food in vogue and fast food flourishing now? As the social rhythm becomes faster, more and more people feel that cooking is troublesome and time-consuming. They like to eat out, and they have seized the children's market from McDonald's KFC. The new generation in China has been attracted by the junk culture. So I think we can make some simple and quick snacks for people to learn to make and stimulate their interest. For those who are nervous at work, you can use fast food that conforms to Chinese style, at least in terms of nutrition.

3. The state must actively publicize that China's food culture is already the top position in the world in some aspects, and that taste can defeat all enemies in food. Various international food competitions are indispensable, and national food leagues can also be held, and major cuisines compete with each other to make progress and let people know more.

That's all for the time being, and I hope the prospect of China's food culture will be better.