Self-made ice cream-watermelon ice cream:1500g watermelon pulp is broken, then the melon seeds are taken out, then 400g sugar, 2 eggs and1000g boiling water are added, evenly stirred, sterilized by high-temperature heating, cooled and put into the refrigerator, and then the delicious watermelon ice cream is pulled out!
Ruyi omelet 1. Beat the eggs into a dish, add salt and beat well. 2. Pour the egg liquid into the pot, fry it with minimum fire, fry it into half-cooked egg skin, and then turn off the fire. 3. Spread chicken sausage and cucumber. 4. Roll up the egg skin with a spatula, wrap it into a spring roll, and then make an omelet with low fire. After cooling, slice and set the plate.
Homemade milk pudding only needs to prepare egg yolk, milk and QQ sugar. Put egg yolk (1), milk (120g) and QQ sugar (in small bags) into a pot filled with hot water, stir until it melts, and finally pour it into a container and put it in the refrigerator. After 3 hours, you can enjoy the delicious food! Give it a try!
Tomato ham omelet ① Beat the eggs first, add some salt and pepper to taste for later use; (2) Wash tomatoes, onions and ham and dice them; (3) Put the oil in the pan. When the oil is hot, add the diced food, stir fry, add a little salt, pour the egg liquid when it is cooked for 8 minutes, spread it evenly, make it look like an egg roll, and finally roll it up and take it out of the pan; 4 cut into pieces and it will be ok.
Sweet and refreshing fruit honey tea 1. Wash apples and grapefruit, cut apples with skins into small pieces, cut grapefruit into small pieces, and cut pineapple into small pieces; 2. Pour mineral water into the pot, bring to a boil, add diced apples and pineapple, continue to heat until the water boils again, add grapefruit slices, and turn off the fire; 3. Add black tea bag or black tea powder, and take out the black tea bag after the black tea melts; 4. After the fruit tea is cold, just add some honey ~
Fruit ice cream cheese material: milk, a packet of marshmallows, fruit (according to personal preference). Practice: 1 Pour the milk into the pot and heat it; 2 pour cotton candy into the pot and stir to melt; 3. After the marshmallows are completely melted, pour them into a container for later use; 4 Add a proper amount of diced fruit into a container filled with milk marshmallows, and then put it in the refrigerator for 3-5 hours (chocolate can also be added into milk to make chocolate Mu Si).
Multi-mango meatballs 1, mango is cut along both sides of the core, one side of which is cut with a knife for use, and the other three pieces are cut into strips, added with a little water, pulped with a cooking machine and poured into a cup. 2. Cook the meatballs in the pot, remove and drain the cold water, and then scoop them into the mango pulp. 3. Draw the mango on the edge of the grid, gently take out the diced mango and put it on the other side of the cup. Dig a small ice cream ball and put it on it.
Preparation of custard: 200ml pure milk, 1 1 QQ sugar, a little raisins. Practice: put the milk and QQ sugar together in the pot, then stir with a spoon while burning until QQ is saccharified, and then pour the liquid into the container. Cool and put in the refrigerator. I made it at night, and it was ok when I took it out of the refrigerator in the morning. You can also add various sauces according to your own taste.
Banana sorbet Banana is sweet and glutinous, which is very suitable for making sorbet ~ Materials: three bananas, 400g yogurt, honey or sugar; Practice: 1. Three bananas, peeled and cut into pieces, and beaten into paste with a blender or juicer; 2. Mix yogurt with banana sauce. If you like sweet, you can add honey or sugar, stir well, pour into the mold and freeze in the refrigerator for 4 hours.
Luffa egg soup 1. Peel the loofah, wash the head and tail, break off the pulp along the length, cut it into sections, put it in a boiling pot and scald it slightly, and take it out immediately; 2. In the bowl of eggs, break up; 3. Wash the shrimps and soak them in clear water; 4. When the pot is on fire, add the shrimp, pour a bowl of clear soup, add the loofah and refined salt and cook for about 3 minutes, pour the egg liquid, drop one or two drops of oil, and serve after the soup is boiled again and topped with sesame oil.
Orange pancakes Peel oranges, put them in a cooking machine, and add some milk to make a pulp. Mix eggs, orange juice and sugar to make a batter. Don't put oil in the pan, scoop a spoonful of batter into the pan, shake the pan gently, let the batter disperse, and then fire. When the fire is so big that the pancakes can peel off automatically, turn over and continue to burn for 2-3 seconds.
DIY nutritious and healthy miscellaneous vegetable balls 1, celery chopped into powder, carrots and soaked mushrooms diced; 2. Steamed potatoes are peeled and squeezed into mud. Add corn starch, a little salt, sugar and chicken essence and knead well; 3. Add carrots, diced mushrooms and celery powder, mix well, and knead into a dough the size of a ping-pong ball; 4. After the outer layer is covered with corn kernels, evenly put them into a plate and steam them in a pot for about 15 minutes. Colorful meatballs are ready ~
Knock the custard into a bowl, add water, stir with chopsticks, and add a spoonful of salt; Add black pepper and stir well; Cut the square packet into triangles, then cut it from the middle, and each square packet is cut into four triangles; Heat the pan and put butter; Put the square bag into the egg liquid, and dip the front and back sides in the egg liquid respectively; Put it in a pot and fry on both sides until golden brown.
Ingredients: three eggs, shrimp100g, 50ml of milk, 2g of salt. Practice: 1. Marinate shrimps with a little cooking wine for 10 minute and cut into small grains; 2. After the eggs are broken, add milk, shrimp and salt and mix well; 3. Put the oil in the pot, heat it on low heat, and pour in some egg liquid; 4. After the egg liquid condenses, roll the omelet into a thick egg paste; 5. Turn off the fire and put it in the pot for a while. Then take it out and cut it with a knife and open it on a plate.
Honey lemon green tea 1, green tea brewed with boiling water, let stand for about 10 minutes. After the taste and color of green tea are soaked, filter out the tea leaves. 2. After the tea is cold, add lemon and honey and stir well. 3. Drink it directly or put it in the refrigerator with ice cubes.
Banana ice milk shake material: banana 1 root, milk 1 bag (250ml), some ice cubes, vanilla ice cream 1 box; Practice: 1. First, put the ice cubes in a fresh-keeping bag, heat them in a microwave oven for about 20 seconds, then break them into small pieces and put them in a blender. 2. Cut the banana into small pieces, put it in a blender, add milk and beat for another 30 seconds; 3. Fill the cup, dig out three vanilla ice creams with a ball digger and put them on it.
Honey cucumber juice 1. Peel pears and cucumbers and cut them into small pieces. 2. Pour the pear meat and cold boiled water into the blender and break it. Filter the pomace with a strainer, and the taste of the juice will be smoother. 3. Add a proper amount of honey to make it taste better. 4. Make cucumber juice in the same way, then filter and add honey. 5. It is best to drink immediately after pressing. If you can't finish it for a while, bottle it, seal it and put it in the refrigerator, and finish it in one day.
Mini Fruit Sandwich Practice: Peel and slice kiwifruit. Cut off the hard edge of the bread. Fold the sandwich, the first layer is coated with strawberry jam, the second layer is coated with kiwi fruit, and the third layer is coated with pineapple sauce. Cut the toast into four diagonal triangles and enjoy the delicious food.
Simple and delicious fried steamed bread production: break two eggs, add salt to the egg liquid, stir the chicken essence evenly, then cut the steamed bread into small pieces and hang it evenly in the egg liquid, cut some chopped green onion and heat it with oil, then add chopped green onion and stir-fry until the steamed bread with egg liquid becomes golden brown and slightly burnt, and turn off the heat! It's simple! It's delicious, too
Yuanyang milk tea 1. Make black tea first, then coffee (preferably instant coffee). 2. Mix the brewed black tea, coffee and light milk (pure milk) according to the ratio of 1: 1: 1. 3. Add white sugar (sugar cube) according to taste.
Ice mint, pear and water pear, washed and cut into hob blocks. Fill the pot with water, cover it after the fire boils, simmer for 15 minutes, and let it cool and refrigerate for one night. Fill the ice boxes with water, put the cleaned mint leaves into each ice box and freeze them into mint ice cubes in the refrigerator. Take some mint ice before drinking, and add it to the chilled pear juice to make it more active and refreshing.
Apple tea 1, cut the apple into small pieces, put it in a pot, add water, add appropriate amount of cinnamon powder (optional), and simmer over high fire. After boiling, add the black tea bag and turn it to low heat 1~2 minutes, close the lid and stew for 1~2 minutes, and take out the black tea bag; 2. Just put a few cubes of sugar.
Tasty mashed potatoes materials: potatoes, Cupid salad dressing, cucumbers. Carrots and onions. 1, potatoes are cooked with skin, peeled and mashed into mud. Cucumber, onion, carrot and ham are all cut into small pieces and scalded with boiling water. 3. Add salad dressing and stir well.
Peel cucumber and kiwi fruit, put in kiwi fruit juice, and cut into pieces; Wash cucumber and cut into pieces; Putting the cut kiwi fruit and cucumber slices into a blender to juice; Mix in honey.
DIY mango cheese cup method: 1, put cookies in food bags and crush them with a rolling pin; 2. Remove the core from the cleaned mango and put it into a blender to stir the puree; 3. Put the chocolate biscuits in the glass; 4. Pour in the right amount of yogurt; 5. Add a proper amount of chopped graham crackers; 6, pour the right amount of mango puree. Tip: If the height of the cup is high enough, you can make several more layers. Thick yogurt is easy to handle and tastes better after refrigeration.
Method of cold-mixing tender tofu: put tender tofu into deep dish ~ prepare sauce: 2 tablespoons of soy sauce, sugar 1 tsp, spicy oil 1 tsp, sesame oil 1 tsp, (pepper powder can be omitted), vinegar 1 tsp. Stir well. Another 1 tbsp fried peanuts are peeled and mashed, with minced coriander, chopped green onion and minced garlic at will. Put all the prepared sauces and ingredients into a tender tofu dish and mix well.
Japanese-style fruit Dafu put glutinous rice flour, sugar and water into a heat-resistant container, stir well and cover with plastic wrap. Put it in a microwave oven and heat it for 3 minutes with medium-high fire. Take it out and stir it evenly, then move it to a plate covered with raw flour to make dough. Spread out each dough and wrap it with pedicled strawberries.
Potted milk tea 1. Oreo cookies are taken out of the sandwich, put into a fresh-keeping bag and pressed into pieces with a rolling pin. 2. Animal whipped cream is delivered to 7 o'clock. 3. Boil the water, brew the milk tea bag and mix well. 4. Put the whipped cream on the milk tea, sprinkle with biscuits, and finally put some green plants.
Cucumber lemonade method: 1, small pot with water and sugar. Heat until it is about to boil, all the sugar melts, and then leave the fire. Freeze in the refrigerator for 30 minutes. 2. Slice cucumber. Put the cucumber in a blender and stir it into a paste. Sift the cucumber paste to remove the residue and leave the juice. 3. Put honey water, cucumber juice and lemon juice into a big kettle and mix well, then you can drink.