1. Mutton kebabs
Mutton kebabs are one of the most famous barbecues in Henan, especially in the Central Plains. The production of mutton kebabs is very particular. Fresh mutton should be selected, cut into pieces of appropriate size, pickled with cumin, Chili powder, pepper, spiced powder and other seasonings, and finally roasted with charcoal. Henan's mutton skewers are golden in color, fresh and tender in taste, spicy and delicious, and are one of the must-have points for night markets and street snacks.
2. Beef skewers
Beef skewers in Henan are as famous as mutton skewers. The making method is similar to mutton kebabs, except that beef is used, because beef is healthier than mutton and more popular with consumers. Beef in Henan is tender and delicious, and it is more delicious with chopped green onion and Chili powder.
Roast chicken wings
Roasted chicken wings is a relatively new specialty barbecue in Henan, but it has been welcomed by many people. Henan roast chicken wings are fresh chicken wings, pickled with cumin, Chili powder, onion and ginger, and then baked with charcoal. Henan roast chicken wings are tender and delicious, which is the first choice for many young people and family gatherings.
4. Baked tofu
Roasted tofu is one of the traditional delicacies in Henan, and it is also a relatively healthy barbecue. Roasted tofu in Henan is made of fresh tofu, pickled with cumin, Chili powder, soy sauce and other seasonings, and then baked with charcoal. Henan's roasted tofu is crispy outside and tender inside, which is delicious and is the first choice for vegetarians.
5. Roasted corn
Roasted corn is a traditional snack in summer in Henan, and it is also one of the healthier barbecues. Roasted corn in Henan is made of fresh corn, coated with butter, salt and other spices, and then roasted with charcoal. The roasted corn in Henan is golden in color and sweet in taste, which is the favorite of many people.
Baked gluten
Baked gluten is one of the traditional snacks in Henan, and it is also a relatively healthy barbecue. Baked gluten in Henan is made of fresh gluten, pickled with cumin, Chili powder, soy sauce and other seasonings, and then baked with charcoal. Henan's baked gluten is crispy outside and tender inside, with rich flavor, which is the first choice for vegetarians.
In a word, there are many kinds of characteristic barbecues in Henan, and different kinds of barbecues can be found in both cities and villages. The characteristic barbecue in Henan is not only a kind of food, but also represents the enthusiasm and hospitality of Henan people and is a part of culture. By tasting the special barbecue in Henan, you can feel the food culture and humanistic atmosphere in Henan, which is also a pleasant experience.
Thanks!