Teach you how to make Chongqing pepper chicken. It tastes delicious and is easy to learn.

So friends who like to eat chili can try it at home. This dish will definitely taste very enjoyable.

If you have friends around you who like to eat chili, you can share this recipe with them.

Prepare ingredients: chicken, millet pepper, chili pepper, ginger garlic, green peppercorns, salt, soy sauce, starch, cooking wine.

Production steps: 01. First, we clean the millet pepper and Chaotian pepper, and then cut them into small sections.

Then cut the ginger, garlic, etc. and set aside.

After cleaning the chicken, cut it into small dices, then put it into a clean plate, add an appropriate amount of salt, cooking wine, and starch, mix well and marinate for a while.

02. Heat the oil in a pan. After the oil is hot, we quickly pour the muscles in and stir-fry. After the chicken is dry, you can take them out.

Leave a little oil in the pot, then turn on the heat. After the oil is hot, add the millet pepper and chili pepper that were cut earlier and stir-fry until fragrant. Then add the onion, ginger, green peppercorns, and the fried chicken before adding it and continue.

stir fry.

03. At this time, we can add an appropriate amount of cooking wine, soy sauce, edible salt, and MSG into it and stir-fry evenly. After they are cooked, we can weigh them out, put them on a plate, and serve them.

Just like this, a spicy and satisfying dish that goes well with rice and wine is ready.

The chef teaches you how to make Chongqing pepper chicken. It tastes delicious and is easy to learn.

If you can't eat it that spicy, you can substitute other chili peppers that are less spicy.