Speaking of the delicious food in Mianshan, Shanxi, I believe many friends who come here will try it. After all, there is no regret to taste the local specialties during the trip. So what are the delicious specialties in Mianshan? Let's take a look with Bian Xiao!

1. Kaiyuan Imperial Banquet

"Kaiyuan Imperial Banquet" is a famous banquet in Mianshan, Sanjin, which began in the Tang Dynasty. According to legend, during the reign of Emperor Xuanzong of the Tang Dynasty, Emperor Xuanzong made a pilgrimage to Mianshan, and the county magistrate ordered him to receive him in a restaurant in Mianshan, and asked for delicious, strange and unique dishes. The shop made a banquet according to local tastes. After eating it, Emperor Xuanzong praised it as "delicious", but Zack Zhang and Song Jing never tasted this kind of delicacy and praised it as "delicious". Seeing that our emperors and ministers were satisfied with their food, they dared to ask the holy family for names. Tang Xuanzong blurted out, "Let's call it the Kaiyuan Imperial Banquet". After that, all the dignitaries and literati in Mianshan had to eat this kind of banquet, which gradually became famous and has been passed down to this day.

this kind of banquet emphasizes health preservation and nourishing. In the process of cooking and collocation of dishes, it is based on the information recorded in many famous ancient books, such as Huangdi Neijing, Compendium of Materia Medica, Diet is Right, etc. And it is popular because of its wide range of ingredients, diverse cooking methods, unique taste and excellent fitness effect.

2. You Mian Hang Hang

Shanxi Jiexiu is located at the foot of Mianshan Mountain. When you come to Jiexiu, you will naturally have an authentic Shanxi cuisine. Jiexiu is more of a transit place for tourists, and it is not necessarily that Shanxi flavor reservation is more authentic.

3, Jiexiu Dandan Noodles

Jiexiu has a unique breakfast culture, Jiexiu Dandan Noodles. Jiexiu Dandan Noodles is different from Dandan Noodles in Sichuan, with slippery entrance and delicious soup.

4. Stuffed sugar

Stuffed sugar, also known as stuffed sugar, is a traditional sugar spot of Han nationality in Jiexiu, Shanxi, one of the eight treasures in Jiexiu, and one of the top ten famous special foods in Shanxi. This is a crisp and sweet food, which is very popular with consumers. Break through the stuffing sugar,

5. Sand cake

Sand cake is also called scar cake. This kind of scar cake, generally 26 cm to 33 cm in diameter, is thin and crisp, with pebbles on the surface and skinny, so it is called "scar cake". Soft and digestible. Eat food with sesame seeds.

6. Noodles

This is one of the traditional characteristics of northern China pasta. The producer puts the mixed buckwheat flour and sorghum flour (mostly wheat flour now) into the noodle bed (a tool for making perforated dough) and sits directly on the lever.