1. Mango
A large evergreen tree of the Anacardiaceae family native to India. It is one of the famous tropical fruits. The mango fruit contains sugar, protein, and crude fiber. The precursor of vitamin A, carotene, is particularly high in content and is rare among all fruits. Secondly, the vitamin C content is not low either. Minerals, proteins, fats, sugars, etc. are also its main nutrients. It can be used to make juice, jam, canned food, pickles, hot and sour pickles, mango milk powder, candied fruits, etc.
2. Orange
The fruit of the orange tree, a citrus plant in the family Rutaceae, is also known as yellow fruit, orange, golden ring, and willow ding. Orange trees are small trees. The fruit can be peeled and eaten fresh, and the pulp can be used as a seasoning or add-on to other foods. ?
3. Grapefruit
High-quality aromatic oil can be extracted from the fruit skin, flowers and leaves, high-quality pectin can be extracted from the peel, and the pulp can be processed into juice, fruit wine, citric acid, Jams and cans, etc. After the comprehensive utilization of the fruit, the economic benefits are expected to increase by 4 times. The comprehensive utilization of pomelo still has great potential. The pulp contains high vitamin C. It has the effects of digestion and detoxification.
4. Banana
A plant of Musa family in the family Musa. The largest fruit bush has as many as 360 fruits and can weigh up to 32 kilograms. The average fruit bush has 8 to 10 fruit segments. , there are approximately 150 to 200 fruits. The flesh is soft, yellow-white, sweet, seedless, and has a strong aroma.
5. Carambola
Original in Malaysia and Indonesia, it is widely planted in tropical areas. It is cultivated in Guangdong, Guangxi, Fujian, Taiwan, and Yunnan, China. Grows on roadsides, sparse forests or gardens. The wood is generally used for small farm tools, and the fruit produces fluid and quenches thirst, and is also used as medicine. Roots, bark and leaves are used to relieve pain and stop bleeding. It is unique in nature and beautiful in color. It is often used in gardens for cultivation and appreciation on roadsides, walls or buildings. It can also be used as a large potted plant to green balconies and rooftops.