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When is May Day? What to eat on May Day? May Day is the Dragon Boat Festival. On May Festival, people eat zongzi, realgar wine, salted duck eggs, cherries, mulberries and other seasonal foods.
Eating zongzi "smells good, smells good in the kitchen." Artemisia argyi leaves are fragrant and fragrant. Peach branches are inserted in the gate, and you can see the wheat yellow when you go out. It's sunny here, sunny there and sunny everywhere. This is a popular song describing the old Dragon Boat Festival. Generally speaking, people all over the world have the same custom of celebrating the Dragon Boat Festival. Eating zongzi during the Dragon Boat Festival is the same in all parts of China.
Today's zongzi is more diverse and colorful. Nowadays, glutinous rice is generally wrapped in glutinous rice shells everywhere, but the color contained in it depends on local specialties and customs. The famous ones are longan, meat, crystal, lotus seeds, candied fruit, chestnuts, spicy, pickled vegetables, ham and salted eggs.
The custom of drinking realgar wine on Dragon Boat Festival used to be very popular in the Yangtze River valley. There is an old saying: "Drink realgar wine and all diseases will disappear". Realgar is a mineral, commonly known as "Jiguanshi". Its main component is arsenic sulfide and contains mercury, which is toxic. The common realgar wine is made by adding a small amount of realgar to white wine or homemade yellow wine, and there is no pure drink. Realgar wine has the functions of sterilization, insect repellent and detoxification, and traditional Chinese medicine is also used to treat skin diseases. When there was no disinfectant such as iodine in ancient times, soaking in realgar could detoxify and relieve itching. For children under drinking age, adults apply realgar wine on their foreheads, ears, ears, hands, feet and hearts to disinfect and prevent diseases.
Salted duck eggs as the saying goes: "Eat salted egg jiaozi first, and then send cold." Because the Dragon Boat Festival indicates that the hot summer is coming, the life activities of animals and plants have entered a vigorous stage, and coupled with the humid climate and active diseases and insects, it is easy to cause many diseases. In ancient times, May was regarded as a "poisonous month" and an "evil month", and plagues and sores would spread, especially on the fifth day of May. Moreover, the shape of an egg is like a heart, and eating eggs can keep the spirit of the heart from being lost. Salty duck eggs are slightly cold, can nourish yin and clear away lung heat, and can be used to treat diaphragmatic fever, cough, sore throat, toothache, diarrhea and other diseases in summer.
Cherry and Mulberry Eating cherries and mulberries on May Festival is a custom in Hebei Province, which is said to avoid well poisoning. During the Dragon Boat Festival, street vendors often peddle along the street. It is said that they eat cherry mulberries on the Dragon Boat Festival, but they don't eat flies by mistake all the year round.
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