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What foods are there in South Africa? The top ten delicacies in South Africa.

Here are the top ten South African foods you should try. These are all good choices. South Africa is known as one of the most internationalized countries and has a very mature tourism industry. South Africa also has some local snacks, with pleasant food and sweet wine. So, if you are in a beautiful South African country, don't miss the following dishes to see what food South Africa has. 1. Chakaraka

Chakaraka is a traditional dish in South Africa, including tasting tomatoes, baked beans, peppers, carrots, hot curry powder, onions and peppers. This staple food is very suitable for almost all kinds of South African dishes, usually cold. It tastes good and must be tried. This dish can be said to be very creative, because you can combine almost any vegetable to enjoy it. Besides, if there is a barbecue, then this dish will be a good choice with it. 9. South Africa Sandwich

South Africa Sandwich is a common and very popular street food in Durban, South Africa. This is also very famous in many other countries. It consists of delicious spicy curry, which was originally made by an immigrant community in India. This dish usually provides lunch for workers. This is a good dish to try, and there are different varieties. You can try pork, chicken or vegetarian options consisting of beans and lentils. 8. Barbecue picnic

This is a very traditional and authentic dish in South Africa. This is a great eating experience, you shouldn't miss it. This dish includes a variety of choices, such as pork, mutton, sausage and chicken, which is not a good choice for vegetarians. Barbecue picnics actually originated in the towns and villages of Johannesburg, where butchers get together and put the barbecue meat on the grill at weekends and sell it with the streets of shops. The atmosphere created here is very energetic, where you can listen to music and enjoy different types of meat. 7. Ear of corn

This is also a staple food in South Africa, usually used as a corn cob or transferred to a beer. The name ear of corn actually means corn. For those who live in South Africa with a certain budget, it is a basic form of diet, because it is very cheap, because it is used as the ingredient of porridge or bread. This dish can be salty or sweet, and can also be used for breakfast or dinner. 6.Vetkoek

This South African dish will definitely make your mouth water. The pleasant taste of dough looks very charming and is usually fried in vegetable oil. Then this fried dough is filled with various foods (such as ground beef, jam, syrup, honey). The best choice is to add cheese and jam to make it very delicious, because cheese and jam are an amazing combination. This will make the inside fluffy and warm, and the outside part is crisp. Therefore, this dish can also be considered as a dessert. 5. three-legged iron pot stew

three-legged iron pot stew is the same as stew, but this dish is not as prepared as stew. This is a very popular authentic food in South Africa. This is a dish mainly composed of vegetables and meat. Slowly put this dish in an iron pan and put it on hot coal. This dish is very easy to prepare and suitable for those who are not good at cooking. So give it a try when you are in South Africa. 4. farmer sausage

farmer sausage is a kind of hot dog with vegetables. It is rolled or round and is a very famous sausage in South Africa. This includes seasoned beef or pork and coarse ground meat. These sausages are filled with many spices, such as nutmeg, cloves, black pepper, roasted coriander seeds and all other spices. This is usually prepared on an electric grill outside and sometimes baked in a microwave oven. 3. mallow pudding

As the name implies, it is a kind of dessert and is very famous in Malaya. It is full of flavor and will definitely make your taste buds sweet. It is very creamy and rich in flavor. It consists of apricot jam and caramel texture sponge, topped with cream sauce. It is one of the most traditional and authentic desserts in South Africa. 2. milk pie

this is a traditional egg tart. This is a must-try, South African dish, which has a real custard and a sweet pastry shell. This dessert was specially made on February 27th, which is an official milk pie day. It's not a very complicated dish, which is why it tastes so good. 1. Dried meat slices

This dish is basically a kind of dried meat, which is a delicacy in South Africa, so you must not miss it. This is a very traditional dish, dating back to 4 years. It is cured in this unique way, making it nutritious. It is very similar to beef jerky, but neither is the same thing, because its meat and thickness are different.